| Serial Number | 87273832 |
| Word Mark | DAILY KNEADS WHOLE VEGETABLE BREAD |
| Filing Date | Monday, December 19, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 14, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 18, 2017 |
| Disclaimer with Predetermined Text | "VEGETABLE BREAD" |
| Goods and Services | Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumb; Bread crumbs; Bread doughs; Bread flavored with spices; Bread flavoured with spices; Bread made with soya beans; Bread mixes; Bread rolls; Bread sticks; Bread with soy bean; Bialys; Biscuits and bread; Corn bread; Crisp bread; Danish bread; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Fruit breads; Garlic bread; Gluten-free bread; Low-salt bread; Mixes for making breading; Multigrain bread; Naan bread; Panetonne; Pita bread; Potato rolls; Protein reduced and gluten free flour and bread; Rolls; Rye bread; Sandwich wraps; Stuffing mixes containing bread; Whole wheat bread; Wholemeal bread |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 28, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DAILY KNEADS BREAD LLC |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BLOOMINGTON, MN 55420 |
| Party Name | Daily Kneads LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomington, MN 55420 |
| Party Name | Daily Kneads LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomington, MN 55420 |
| Event Date | Event Description |
| Monday, January 14, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 14, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, June 8, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 7, 2018 | EXTENSION 2 GRANTED |
| Monday, June 4, 2018 | EXTENSION 2 FILED |
| Monday, June 4, 2018 | TEAS EXTENSION RECEIVED |
| Saturday, December 9, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, December 8, 2017 | EXTENSION 1 GRANTED |
| Monday, December 4, 2017 | EXTENSION 1 FILED |
| Friday, December 8, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 6, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, December 4, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, June 13, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 18, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 18, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 29, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 10, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 7, 2017 | ASSIGNED TO LIE |
| Friday, February 24, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 24, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 24, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 24, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 24, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 24, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, December 28, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 22, 2016 | NEW APPLICATION ENTERED IN TRAM |