Serial Number | 78919325 |
Word Mark | DAILY DISH PERSONAL CHEF SERVICE |
Filing Date | Wednesday, June 28, 2006 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 9, 2014 |
Registration Number | 3304710 |
Registration Date | Tuesday, October 2, 2007 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 30, 2007 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "Personal Chef Service" |
Goods and Services | Prepared gourmet meals, namely, refrigerated, frozen and fresh packaged meals consisting primarily of meat, seafood, poultry, and vegetables for home meal replacement purposes |
Goods and Services | Prepared gourmet meals, namely, refrigerated, frozen and fresh packaged meals consisting primarily of pasta or rice for home meal replacement purposes |
Goods and Services | Food services, namely, planning and preparing foods and gourmet meals for home meal replacement purposes; catering of food and beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 9, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, September 1, 2005 |
First Use In Commerce Date | Wednesday, August 16, 2006 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 9, 2014 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, September 1, 2005 |
First Use In Commerce Date | Wednesday, August 16, 2006 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 9, 2014 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, September 1, 2005 |
First Use In Commerce Date | Wednesday, August 16, 2006 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | San Diego, CA 92101 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | San Diego, CA 92101 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | San Diego, CA 92101 |
Event Date | Event Description |
Friday, May 9, 2014 | CANCELLED SEC. 8 (6-YR) |
Tuesday, October 2, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 28, 2007 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Friday, August 24, 2007 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, August 20, 2007 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, June 29, 2007 | USE AMENDMENT FILED |
Friday, June 29, 2007 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, April 24, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 30, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, January 10, 2007 | NOTICE OF PUBLICATION |
Friday, December 15, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, December 15, 2006 | ASSIGNED TO LIE |
Thursday, November 30, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 30, 2006 | ASSIGNED TO EXAMINER |
Friday, July 7, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
Thursday, July 6, 2006 | NEW APPLICATION ENTERED IN TRAM |