| Serial Number | 79095692 |
| Word Mark | DAESANG |
| Filing Date | Monday, October 25, 2010 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Friday, June 28, 2013 |
| Registration Number | 4107338 |
| Registration Date | Tuesday, March 6, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 20, 2011 |
| Indication of Colors claimed | The color(s) gold is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "DAESANG" in gold to the right of a design consisting of two gold triangles with rounded sides. The background of the mark is transparent. |
| Goods and Services | Food for babies except for lacteal powder; dietetic foods adapted for medical use; dietetic beverages adapted for medical use; vitamin preparations; mineral food-supplements |
| Goods and Services | Preserved vegetables; cooked vegetables; dried vegetables; tofu; preserved beans; meat; eggs; preserved meat; sausages; ham; canned cooked meat; cheese; milk products excluding ice cream, ice milk, and frozen yogurt; edible oils; soybean oil for food; maize oil for food; sesame oil for food; olive oil for food; fish and shellfish, not live, for food; processed edible brown seaweed; toasted laver; processed algae for human consumption, namely, chlorella; preserved fish and shellfish for food; prepared entrees consisting primarily of fish; fermented vegetable foods, namely, kimchi; white-radish pickles heavily spiced with pepper and garlic; jams; bacon; prepared entrees consisting primarily of meat; processed ginseng for use as vegetables; prepared walnut; sliced vegetables preserved in soy sauce or soybean paste; preserved fish, namely, salted fish; pickled radish; prepared entrees consisting primarily of vegetables; food products made from fruits, namely, crystallized fruit, frosted fruit, stewed fruit and tinned fruit; pork cutlets; soups |
| Goods and Services | Flour for food; corn starch for food; sago palm starch for food; uncooked artificial rice; husked barley; cereal-based snack food; noodles; pizzas; pasta; confectionery, namely, pastilles and chips for baking; bread; candy for food; chocolate; cakes; sugar; honey; rice cakes; fermented soybean paste for use as a condiment, namely, known as 'doyn-jang'; Chinese soybean paste for use as a condiment, namely, known as 'chun-jang'; soya sauce; fermented hot pepper paste for use as a condiment, namely, known as 'gochu-jang'; fermented soybean paste for use as a condiment, namely, known as 'chonggug- jang; chemical seasonings; monosodium glutamate as a flavor enhancer for food; nucleic acid seasoning; mayonnaise; vinegar; sauces, namely, condiments consisting of chili sauce, bacon sauce, spaghetti sauce, steak sauce, oyster sauce, pork cutlets sauce, salad sauces, and mustard dipping sauces; ketchup sauce; starch syrup for food; red pepper powder for use as a seasoning; curry powder for use as a spice; ginger for use as a spice; flavorings, other than essential oils; seasoning salt; cooking salt; tea; coffee; tea-based beverages; salad dressings; mustard; dumplings; hot dog sandwiches; barley tea; coffee flavored syrup used in making food beverages; pepper powder for use as a spice; rice based snack food; ice cream; biscuits; instant noodles; dry cakes; Chinese noodles, uncooked, namely, known as 'dang-myun'; preparations made from cereals, namely, wheat bread; processed cereals; cereal-based processed products, namely, snack foods and energy bars; spices |
| Goods and Services | Non-alcoholic fruit juice beverages; non-alcoholic fruit extracts used in the preparation of beverages; apple juices for beverages; tomato juices for beverages; vegetable juices for beverages; mineral water; drinking water for beverages; syrups for beverages; non-alcoholic beverages, namely, vinegar for beverages; vegetable or fruit processed beverages |
| Translation of Words in Mark | The English translation of "DAESANG" in the mark is "big elephant". |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, March 26, 2013 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, March 26, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, March 26, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Tuesday, March 26, 2013 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DAESANG Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | DAESANG Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | DAESANG Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Saturday, April 13, 2013 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Saturday, April 13, 2013 | DEATH OF INTERNATIONAL REGISTRATION |
| Sunday, October 14, 2012 | NOTIFICATION PROCESSED BY IB |
| Sunday, July 22, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 28, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, June 28, 2012 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 6, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 6, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 20, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 20, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 30, 2011 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 30, 2011 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 30, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 16, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 16, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 16, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 16, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 16, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 16, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 9, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 9, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 1, 2011 | ASSIGNED TO LIE |
| Friday, October 21, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 25, 2011 | REFUSAL PROCESSED BY IB |
| Thursday, May 5, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, May 5, 2011 | REFUSAL PROCESSED BY MPU |
| Thursday, May 5, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, May 4, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 3, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 29, 2011 | ASSIGNED TO EXAMINER |
| Friday, April 29, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 28, 2011 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, April 28, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |