
| Serial Number | 97386262 |
| Word Mark | DABUR HOMMADE |
| Filing Date | Thursday, April 28, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Thursday, July 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 18, 2024 |
| Goods and Services | Coffee, tea, cocoa, and artificial coffee and substitutes therefor in the nature of coffee substitutes and tea substitutes; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals, namely, high-protein cereal bars, grain-based chips, oat-based foods in the nature of rolled oats, spiced processed oats and breakfast rolled oats, muesli, and oatmeal; Bread, pastries, and confections, namely, mixes for making baking batter; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking powder; Salt, seasonings, spices, preserved herbs as seasonings; Vinegar, sauces and other condiments, namely, chutneys, ferments for pastes in the nature of dough ferments for culinary purposes, food flavorings being non-essential oils, ketchup, marinades, meat gravies, pasta sauce, tomato sauce, and tamarind for use as a condiment; Ice |
| Description of Mark | The mark consists of the stylized word "DABUR" stacked and centered over the larger stylized word "HOMMADE". |
| Goods and Services | Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and milk products excluding ice cream, ice milk and frozen yogurt; Oils and fats for food |
| Pseudo Mark | DABUR HOMEMADE |
| NOT AVAILABLE | "HOMEMADE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dabur India Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | New Delhi 110002 IN |
| Party Name | Dabur India Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | New Delhi 110002 IN |
| Event Date | Event Description |
| Monday, May 2, 2022 | NEW APPLICATION ENTERED |
| Tuesday, May 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 15, 2023 | ASSIGNED TO EXAMINER |
| Thursday, February 23, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, February 23, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, February 23, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 18, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 18, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 18, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 18, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 18, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 18, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 13, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, November 13, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, November 14, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, November 22, 2023 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, November 22, 2023 | PETITION TO REVIVE-GRANTED |
| Wednesday, November 22, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, November 22, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, November 22, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 12, 2024 | ASSIGNED TO LIE |
| Friday, April 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 16, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 16, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 16, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 16, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 29, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 18, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 18, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, February 13, 2025 | SOU EXTENSION 1 GRANTED |
| Thursday, July 24, 2025 | SOU TEAS EXTENSION RECEIVED |
| Thursday, July 24, 2025 | SOU EXTENSION 2 FILED |
| Thursday, July 24, 2025 | SOU EXTENSION 2 GRANTED |
| Friday, July 25, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 14, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 13, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 13, 2025 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 13, 2025 | SOU EXTENSION 1 FILED |