| Serial Number | 98923594 |
| Word Mark | DAABOOL BROTHERS |
| Filing Date | Thursday, December 26, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 10, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 10, 2026 |
| Indication of Colors claimed | The color(s) red, white, gold and green is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a red-shaded stripe that begins at a point in the lower left area of the mark and curves upward slightly and to the right nearly horizontally, curving to end at a point in the upper right of the mark. Behind the upper right portion of the red stripe appears a partially visible gold-shaded curved line. On the red stripe appears the wording 'DAABOOL' in bold white uppercase stylized font outlined in red. Below the red stripe appears the English wording 'BROTHERS' in white stylized font. A curved green line appears below the red stripe. |
| NOT AVAILABLE | "BROTHERS" |
| Goods and Services | (Based on Foreign Registration) Salt For Preserving food stuffs; Molasses for food; Rice Flour; Tomato Based Sauces; Salt; Whole grain Rice; Salt for Preserving Food; Flavored Vinegar; Apple cider Vinegar; Halvah; Roasted and Ground Sesame Seeds for use as seasonings; Bulgur; Table salt; White Vinegar; Molasses; Semolina Flour; Truffle Salt consisting primarily of salt; Spiced Salt; Refined Table Salt; Salt for pickling foodstuffs; (Based on Intent to Use) Popcorn; Powdered Sugar; Halva; White Sugar; Burghul; Salt Substitutes for use as seasoning; Bulgur; Salt and Truffle mixture with salt predominating |
| Translation of Words in Mark | The wording DAABOOL has no meaning in a foreign language. |
| Goods and Services | (Based on Foreign Registration) Vegetable Oils and fats for food; Processed Chickpeas; Processed Fava Beans; Olives Preserved; Pickled Cucumbers; Oils and Fat for Food; Dried Beans; Pickles; Processed Broad Beans; Processed Peas; Extra Virgin olive oil for food; (Based on Intent to Use) Tahini; Houmous; Baba Ghanoush; Hummus Chickpeas paste; falafal |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 26, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 13, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Spiro and Georges Daaboul & Co Lebanese Pearl Food company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 02 - Partnership |
| Address | Anfeh, El Koura LB |
| Party Name | Spiro and Georges Daaboul & Co Lebanese Pearl Food company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | Anfeh, El Koura LB |
| Event Date | Event Description |
| Thursday, December 26, 2024 | NEW APPLICATION ENTERED |
| Friday, May 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 30, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 10, 2025 | ASSIGNED TO EXAMINER |
| Monday, June 23, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, June 23, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, June 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 23, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, September 23, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, November 13, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 13, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 20, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 20, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 20, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 20, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 20, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 4, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 10, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 10, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |