D SUPERIOR QUALITY Trademark

Trademark Overview


On Monday, June 8, 2020, a trademark application was filed for D SUPERIOR QUALITY with the United States Patent and Trademark Office. The USPTO has given the D SUPERIOR QUALITY trademark a serial number of 88953447. The federal status of this trademark filing is REGISTERED as of Tuesday, July 13, 2021. This trademark is owned by Dismex Food, Inc.. The D SUPERIOR QUALITY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

corn cakes, spices, vinegar

food products, namely, pork skins, chorizo, cheese, Central American cream, dried beans, bouillon, coconut milk-based drinks

fruit juice drinks
d superior quality

General Information


Serial Number88953447
Word MarkD SUPERIOR QUALITY
Filing DateMonday, June 8, 2020
Status700 - REGISTERED
Status DateTuesday, July 13, 2021
Registration Number6414508
Registration DateTuesday, July 13, 2021
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 27, 2021

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"SUPERIOR QUALITY"
Goods and Servicescorn cakes, spices, vinegar
Description of MarkThe mark consists of the letter "D" with a design of a hat appearing above the letter "D" and a design of a pepper appearing to the left of the letter "D". The wording "SUPERIOR QUALITY" appearing inside of a design of a ribbon that appear underneath the letter "D" and the design of the pepper.
Goods and Servicesfood products, namely, pork skins, chorizo, cheese, Central American cream, dried beans, bouillon, coconut milk-based drinks
Goods and Servicesfruit juice drinks

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 30, 2020
Primary Code029
First Use Anywhere DateThursday, May 31, 2018
First Use In Commerce DateThursday, May 31, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 30, 2020
Primary Code030
First Use Anywhere DateWednesday, January 31, 2018
First Use In Commerce DateWednesday, January 31, 2018

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, June 30, 2020
Primary Code032
First Use Anywhere DateThursday, October 31, 2019
First Use In Commerce DateThursday, October 31, 2019

Trademark Owner History


Party NameDismex Food, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiami, FL 33186
US

Party NameDismex Food, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33186
US

Party NameDismex Food, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33186
US

Trademark Events


Event DateEvent Description
Thursday, June 11, 2020NEW APPLICATION ENTERED
Tuesday, June 30, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 1, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 20, 2020ASSIGNED TO EXAMINER
Tuesday, September 1, 2020NON-FINAL ACTION WRITTEN
Tuesday, September 1, 2020NON-FINAL ACTION E-MAILED
Tuesday, September 1, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 1, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, March 1, 2021EXAMINERS AMENDMENT E-MAILED
Monday, March 1, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 1, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, March 23, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 7, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 27, 2021PUBLISHED FOR OPPOSITION
Tuesday, April 27, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 13, 2021REGISTERED-PRINCIPAL REGISTER
Monday, July 13, 2026COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED