| Serial Number | 79330681 |
| Word Mark | D-LAB |
| Filing Date | Wednesday, November 17, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, December 28, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Flavorings for food and beverages; natural and artificial flavorings for food and beverages, other than essential oils; flavor enhancers and taste modulators for use in food products and beverages; flavoring additives for use in food products and beverages |
| Goods and Services | Education, teaching and training in the field of perfumes and flavors; organization and conducting of conferences, seminars and events in the field of perfumes and flavors |
| Goods and Services | Perfumery; perfumes; essential oils for personal use; essential oils and perfume compositions for use in the manufacture of scented products; essential oils for use as cosmetic ingredients; essential oils for flavoring food and beverages; food flavorings in the form of essential oils; food flavorings prepared from essential oils |
| Goods and Services | Promotion of flavor products; advertising, distribution of samples, distribution of advertising materials, namely, leaflets, prospectuses and printed matter, advertising presentations, demonstration of goods for advertising purposes; electronic commerce services, namely, providing information about flavors and their use in consumer products via telecommunication networks, such as the Internet, for advertising and sales purposes; advertising or commercial advice and information services in the field of flavors; marketing research, marketing studies in the field of development and promotion of flavors |
| Goods and Services | Chemical products for use in the manufacture of perfumes and flavorings; chemical products for use in compositions for perfumery, cosmetics, soaps, bath and shower preparations, shampoos, conditioners, detergents, softeners, deodorants for personal use and deodorants other than for personal use, cleaning preparations for household or industrial use; chemical products for use in the manufacture of food, food products, food supplements, beverages; chemical products for use as ingredients for food and beverages; chemical products for use as flavorings |
| Goods and Services | Technological services in the field of methods of perfuming or flavoring of consumer products; scientific services; scientific and industrial research services, namely, consultation services for research and development of new products for third parties in the field of perfumery and flavors |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 7, 2022 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FIRMENICH SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | CH |
| Event Date | Event Description |
| Monday, January 22, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 28, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, December 28, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, June 25, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, June 7, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 7, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, December 28, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, December 28, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, December 28, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, July 6, 2022 | REFUSAL PROCESSED BY IB |
| Wednesday, June 15, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, June 15, 2022 | REFUSAL PROCESSED BY MPU |
| Tuesday, May 17, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, May 16, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, May 12, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, January 11, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 7, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 6, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |