| Serial Number | 76478650 |
| Word Mark | CYPRIA |
| Filing Date | Friday, December 27, 2002 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, July 10, 2010 |
| Registration Number | 2788577 |
| Registration Date | Tuesday, December 2, 2003 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 9, 2003 |
| Certification Mark Statement | The certification mark, as used by authorized persons, certifies that the fresh or raw vegetables bearing the mark are grown in and originate in the Republic of Cyprus and comply with the standards established by the Republic of Cyprus. |
| Goods and Services | Fresh or Raw Fruits and Vegetables |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, July 10, 2010 |
| Primary Code | A |
| First Use Anywhere Date | Monday, August 31, 1987 |
| First Use In Commerce Date | Monday, August 31, 1987 |
| Party Name | Ministry of Commerce, Industry and Tourism of the Republic of Cyprus |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Nicosia 1421 CY |
| Party Name | Ministry of Commerce, Industry and Tourism of the Republic of Cyprus |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Nicosia 1421 CY |
| Party Name | Ministry of Commerce, Industry and Tourism of the Republic of Cyprus |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Nicosia 1421 CY |
| Event Date | Event Description |
| Saturday, July 10, 2010 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 2, 2003 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 9, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 20, 2003 | NOTICE OF PUBLICATION |
| Thursday, July 17, 2003 | ASSIGNED TO EXAMINER |
| Tuesday, July 8, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 2, 2003 | NON-FINAL ACTION MAILED |
| Thursday, May 15, 2003 | ASSIGNED TO EXAMINER |