CUT CUISINE Trademark

Trademark Overview

On Friday, April 12, 2013, a trademark application was filed for CUT CUISINE with the United States Patent and Trademark Office. The USPTO has given the CUT CUISINE trademark a serial number of 85902908. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 6, 2016. This trademark is owned by Hormel Foods, LLC. The CUT CUISINE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

packaged meals consisting primarily of meat or poultry and also including vegetables, sauce, couscous, bulgar, rice or quinoa

packaged meals consisting primarily of couscous, bulgar, rice or quinoa and also including meat, poultry, vegetables or sauce
cut cuisine

General Information

Serial Number85902908
Word MarkCUT CUISINE
Filing DateFriday, April 12, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 6, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 10, 2013

Trademark Statements

Disclaimer with Predetermined Text"CUISINE"
Goods and Servicespackaged meals consisting primarily of meat or poultry and also including vegetables, sauce, couscous, bulgar, rice or quinoa
Goods and Servicespackaged meals consisting primarily of couscous, bulgar, rice or quinoa and also including meat, poultry, vegetables or sauce

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 18, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 18, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHormel Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAustin, MN 55912
Party NameHormel Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAustin, MN 55912

Trademark Events

Event DateEvent Description
Monday, June 6, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 6, 2016ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 17, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 16, 2015EXTENSION 4 GRANTED
Friday, October 30, 2015EXTENSION 4 FILED
Friday, October 30, 2015TEAS EXTENSION RECEIVED
Tuesday, April 28, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 24, 2015EXTENSION 3 GRANTED
Friday, April 24, 2015EXTENSION 3 FILED
Friday, April 24, 2015TEAS EXTENSION RECEIVED
Thursday, April 23, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 23, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 7, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 3, 2014EXTENSION 2 GRANTED
Friday, October 3, 2014EXTENSION 2 FILED
Friday, October 3, 2014TEAS EXTENSION RECEIVED
Tuesday, June 17, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 16, 2014EXTENSION 1 GRANTED
Monday, May 5, 2014EXTENSION 1 FILED
Monday, June 9, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, May 8, 2014NOTICE OF REVIVAL - E-MAILED
Thursday, May 8, 2014EXTENSION RECEIVED WITH TEAS PETITION
Thursday, May 8, 2014PETITION TO REVIVE-GRANTED
Thursday, May 8, 2014TEAS PETITION TO REVIVE RECEIVED
Tuesday, November 5, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 10, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 10, 2013PUBLISHED FOR OPPOSITION
Wednesday, August 21, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 7, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, August 3, 2013ASSIGNED TO LIE
Monday, July 22, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 1, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 1, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 1, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 26, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 26, 2013NON-FINAL ACTION E-MAILED
Wednesday, June 26, 2013NON-FINAL ACTION WRITTEN
Wednesday, June 19, 2013ASSIGNED TO EXAMINER
Thursday, April 18, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 16, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords

cuisine sauce vegetables couscous bulgar quinoa rice including also consisting meals