Serial Number | 87975109 |
Word Mark | CURED BOULDER · COLORADO |
Filing Date | Tuesday, September 13, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 22, 2023 |
Registration Number | 5218688 |
Registration Date | Tuesday, June 6, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 21, 2017 |
Goods and Services | Baked goods, namely, cookies, crostini and bread sticks; pastas |
Description of Mark | The mark consists of the word "Cured" in a circle with the words "Boulder Colorado" in smaller print in a half circle beneath it, and a small solid circle between "Boulder" and "Colorado", and a fork and knife in a half circle above the word "Cured". |
Goods and Services | Vegetable and garden salads; dips and vegetable-based spreads; hummus; pate; cheese spreads |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BOULDER COLORADO" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, April 3, 2012 |
First Use In Commerce Date | Tuesday, April 3, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, April 3, 2012 |
First Use In Commerce Date | Tuesday, April 3, 2012 |
Party Name | Cured, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Boulder, CO 80302 |
Party Name | Cured, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Boulder, CO 80302 |
Party Name | Cured, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Boulder, CO 80302 |
Event Date | Event Description |
Friday, December 22, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, June 6, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 6, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 21, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, March 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, February 2, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, February 1, 2017 | DIVISIONAL PROCESSING COMPLETE |
Thursday, January 12, 2017 | DIVISIONAL REQUEST RECEIVED |
Saturday, January 28, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, January 12, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
Thursday, January 5, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, January 5, 2017 | LETTER OF SUSPENSION E-MAILED |
Thursday, January 5, 2017 | SUSPENSION LETTER WRITTEN |
Wednesday, January 4, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 4, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 4, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, November 1, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, November 1, 2016 | NON-FINAL ACTION E-MAILED |
Tuesday, November 1, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, November 1, 2016 | ASSIGNED TO EXAMINER |
Saturday, September 17, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, September 16, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, September 16, 2016 | NEW APPLICATION ENTERED |