Serial Number | 79030511 |
Word Mark | CUOCA |
Filing Date | Monday, July 3, 2006 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Sunday, July 3, 2016 |
Registration Number | 3356593 |
Registration Date | Tuesday, December 18, 2007 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 2, 2007 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Printed matter, namely, stationery, posters, catalogs, brochures, booklets, informational flyers, and guides on the subjects of food, cooking, sports, art and fashion, charts, paper labels, postcards, greeting cards, business cards, price tags, calendars; photographs on the subjects of food, cooking, sports, art and fashion; [ magazines on the subjects of food, cooking and sports; and books on the subjects of food, cooking, sports, art and fashion ] |
Goods and Services | [ Coffee, namely, coffee, coffee beans and vanilla coffee beans, and cocoa; unroasted coffee; cube sugar; ] fructose; [ crystal sugar, not confectionery; ] sugar; [ maltose; honey; ] glucose for food; [ powdered starch syrup; starch syrup; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; ] chemical seasonings; spices; aromatic preparations, namely, flavorings and seasonings for food, not from essential oils; [ husked rice; ] husked oats; [ husked barley; ] flour for food; gluten for food; processed cereals; confectionery, namely, candy, chewing gum, mints, chocolate, waffles, candy drops, fruit jellies, sugar, liquorice, caramel popcorn, marzipan, cookies, tapioca; bread and buns; instant confectionery mixes, namely, bread mixes, cake mixes, brownie mixes, doughnut mix, pancake mix, pudding mixes; [ ice cream mixes; sherbet mixes; ] almond paste; yeast powder; fermenting malted rice, namely, koji; yeast; baking powder; [ starch-based binding agents for ice cream; meat tenderizers for household purposes; ] starch-based preparations for stiffening whipped cream |
Goods and Services | [ Educational services, namely, organizing, arranging and conducting seminars in the field of advertising, cooking, food, sports, art and fashion ] |
Goods and Services | [ Serving of foods and beverages; providing food and beverage information regarding restaurant menus, recipes and foodstuff on websites and by computer terminal ] |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Sunday, July 3, 2016 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Sunday, July 3, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Tuesday, December 31, 2013 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Tuesday, December 31, 2013 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CUOCA PLANNING CO., LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | CUOCA PLANNING CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | CUOCA PLANNING CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Event Date | Event Description |
Thursday, February 2, 2017 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Thursday, February 2, 2017 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, September 4, 2015 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Tuesday, February 17, 2015 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Tuesday, February 17, 2015 | INVALIDATION PROCESSED |
Sunday, August 31, 2014 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Tuesday, December 31, 2013 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
Tuesday, December 31, 2013 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
Tuesday, December 31, 2013 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
Tuesday, December 31, 2013 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
Monday, December 16, 2013 | REGISTERED - SEC. 71 & SEC. 15 FILED |
Tuesday, December 31, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, December 19, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Monday, December 16, 2013 | TEAS SECTION 71 & 15 RECEIVED |
Monday, December 16, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, December 14, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, December 14, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 2, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, June 5, 2009 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, April 7, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, April 7, 2008 | FINAL DISPOSITION PROCESSED |
Monday, March 24, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, December 18, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 2, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, September 12, 2007 | NOTICE OF PUBLICATION |
Friday, August 24, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, August 24, 2007 | ASSIGNED TO LIE |
Thursday, July 12, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, July 12, 2007 | EXAMINER'S AMENDMENT ENTERED |
Thursday, July 12, 2007 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, July 12, 2007 | EXAMINERS AMENDMENT E-MAILED |
Thursday, July 12, 2007 | EXAMINERS AMENDMENT -WRITTEN |
Friday, April 27, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 26, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 26, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 26, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, March 15, 2007 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Friday, December 29, 2006 | REFUSAL PROCESSED BY IB |
Wednesday, December 13, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, December 13, 2006 | REFUSAL PROCESSED BY MPU |
Friday, December 8, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, December 7, 2006 | NON-FINAL ACTION WRITTEN |
Monday, December 4, 2006 | ASSIGNED TO EXAMINER |
Monday, November 27, 2006 | NEW APPLICATION ENTERED IN TRAM |
Thursday, November 23, 2006 | SN ASSIGNED FOR SECT 66A APPL FROM IB |