CULTURES Trademark
Trademark Overview
On Friday, December 18, 1981, a trademark application was filed for CULTURES with the United States Patent and Trademark Office. The USPTO has given the CULTURES trademark a serial number of 73342390. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Thursday, April 19, 1990. This trademark is owned by Cultures Food Services Inc.. The CULTURES trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:
Soups, Salad, Except Macaroni Salad, Salad Dressing, for Consumption On or Off the Premises
Frozen Yogurt Desserts, Bakery Goods, Sandwiches, for Consumption On or Off the Premises
Restaurant Services
General Information
Serial Number | 73342390 |
Word Mark | CULTURES |
Filing Date | Friday, December 18, 1981 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Thursday, April 19, 1990 |
Registration Number | 1261825 |
Registration Date | Tuesday, December 20, 1983 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, September 27, 1983 |
Trademark Statements
Amendment to a Registration/Renewal Certificate | In the statement, column 1, after line 3, "Now located at 162 Cumberland St., Suite 232, Toronto, Ontario, Canada M5R 1A8" is inserted. |
Goods and Services | Soups, Salad, Except Macaroni Salad, Salad Dressing, for Consumption On or Off the Premises |
Goods and Services | Frozen Yogurt Desserts, Bakery Goods, Sandwiches, for Consumption On or Off the Premises |
Goods and Services | Restaurant Services |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Thursday, April 19, 1990 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Thursday, April 19, 1990 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Thursday, April 19, 1990 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Cultures Food Services Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M5H 1K5 CA |
Party Name | Cultures Food Services Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M5H 1K5 CA |
Trademark Events
Event Date | Event Description |
Thursday, April 19, 1990 | CANCELLED SEC. 8 (6-YR) |
Wednesday, December 20, 1989 | REGISTERED - SEC. 8 (6-YR) FILED |
Tuesday, June 26, 1984 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
Tuesday, December 20, 1983 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 27, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, December 20, 1983 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 27, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, September 27, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, August 23, 1983 | NOTICE OF PUBLICATION |
Monday, August 22, 1983 | NOTICE OF PUBLICATION |
Thursday, July 14, 1983 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 17, 1983 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 6, 1982 | ASSIGNED TO EXAMINER |