| Serial Number | 98364196 |
| Word Mark | CULTURE CRUSH |
| Filing Date | Thursday, January 18, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Thursday, February 12, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 3, 2024 |
| Goods and Services | Rice milk |
| Goods and Services | Vegan sorbet; ice cream; confectionary in the form of mousses; candies and sweets; crackers; pasta; all of the foregoing derived from fermented grains |
| Goods and Services | Energy and sports drinks derived from fermented grains; fermented powders and liquid essences, not in the nature of essential oils, for the preparation of non-alcoholic energy drinks, sport drinks, and smoothies |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 18, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 18, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 18, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Culture Crush Nutrition LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90048 |
| Party Name | Culture Crush Nutrition LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90048 |
| Event Date | Event Description |
| Thursday, January 18, 2024 | NEW APPLICATION ENTERED |
| Friday, May 17, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 14, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, August 14, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 14, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 14, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 7, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 7, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 7, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 7, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 27, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 3, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 3, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, December 23, 2024 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Wednesday, February 12, 2025 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, March 25, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 23, 2025 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, September 23, 2025 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 23, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 23, 2025 | DIVISIONAL REQUEST RECEIVED |
| Thursday, February 12, 2026 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, February 12, 2026 | CORRECTED NOA E-MAILED |
| Tuesday, September 23, 2025 | SOU EXTENSION 1 FILED |
| Thursday, February 12, 2026 | SOU EXTENSION 1 GRANTED |
| Friday, February 13, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |