CULTIVATED B. Trademark

Trademark Overview


On Thursday, July 8, 2021, a trademark application was filed for CULTIVATED B. with the United States Patent and Trademark Office. The USPTO has given the CULTIVATED B. trademark a serial number of 79332368. The federal status of this trademark filing is REGISTERED as of Tuesday, February 14, 2023. This trademark is owned by Schlaue Bücher Verlag e. K.. The CULTIVATED B. trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flours and preparations made from cereals, namely, flours and processed cereal-based food to be used as a snack food or ingredient for making other foods; bread, pastry and frozen confectionery; chocolate; sorbets; ice cream; sugar, honey, treacle; yeast, baking powder; salt, condiments in the nature of savory sauces, spices, preserved seasoning herbs; vinegar, sauces; ice; vegan cakes, mayonnaise, ice cream and hot chocolate; soy products, namely, meat substitutes; vegetarian and vegan-stuffed pasta; salad dressings; salad sandwiches; vegetarian and vegan pies; processed herbs; meat pies, meat substitute pies, fish pies and vegetable pies

Cured meats; meat; preserved fish; poultry; game; meat extracts; in vitro meat; tinned meat including tinned meat based on in vitro meat; preserved sausages including those based on in vitro meat; tinned vegetables; tinned meat with added foodstuffs including tinned meat with added foodstuffs based on in vitro meat, meat substitutes and processed vegetables; in vitro meat and substitutes for meat, poultry and game; preserved, dried and cooked fruits and vegetables; jellies; snacks and prepared meals consisting primarily of meat, meat substitutes, fish, vegetables and in vitro meat; jams; compotes; eggs; milk; cheese; butter; yogurt; edible oils; edible fats; vegetable-based meat and sausage substitutes; all the aforesaid goods in frozen or preserved form; delicatessen creams, namely, cream cheese; soups based on in vitro meat; vegetarian and vegan spreads based on vegetable proteins; vegetarian and vegan meat substitutes; snack mixes of processed fruits; processed fruits, vegetables, n...

Agricultural, horticultural and forestry products, namely, other propagating material, including in vitro propagated material, namely, mixture consisting of grass seed, mulch and fertilizer sold as a unit to repair lawns; raw and unprocessed agricultural, horticultural, aquacultural and forestry products, namely, beans, corn, grains, fresh squashes, raw beets, live plants, flower seeds, flower bulbs, seeds for horticultural purposes, aquaculture feed; raw and unprocessed seeds and seedlings; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; malt for brewing and distilling; fresh soybeans, unprocessed sunflower seeds, unprocessed pumpkin seeds and unprocessed pine nuts; fresh mung beans; unprocessed nuts; fresh legumes
cultivated b.

General Information


Serial Number79332368
Word MarkCULTIVATED B.
Filing DateThursday, July 8, 2021
Status700 - REGISTERED
Status DateTuesday, February 14, 2023
Registration Number6976413
Registration DateTuesday, February 14, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 29, 2022

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flours and preparations made from cereals, namely, flours and processed cereal-based food to be used as a snack food or ingredient for making other foods; bread, pastry and frozen confectionery; chocolate; sorbets; ice cream; sugar, honey, treacle; yeast, baking powder; salt, condiments in the nature of savory sauces, spices, preserved seasoning herbs; vinegar, sauces; ice; vegan cakes, mayonnaise, ice cream and hot chocolate; soy products, namely, meat substitutes; vegetarian and vegan-stuffed pasta; salad dressings; salad sandwiches; vegetarian and vegan pies; processed herbs; meat pies, meat substitute pies, fish pies and vegetable pies
Goods and ServicesCured meats; meat; preserved fish; poultry; game; meat extracts; in vitro meat; tinned meat including tinned meat based on in vitro meat; preserved sausages including those based on in vitro meat; tinned vegetables; tinned meat with added foodstuffs including tinned meat with added foodstuffs based on in vitro meat, meat substitutes and processed vegetables; in vitro meat and substitutes for meat, poultry and game; preserved, dried and cooked fruits and vegetables; jellies; snacks and prepared meals consisting primarily of meat, meat substitutes, fish, vegetables and in vitro meat; jams; compotes; eggs; milk; cheese; butter; yogurt; edible oils; edible fats; vegetable-based meat and sausage substitutes; all the aforesaid goods in frozen or preserved form; delicatessen creams, namely, cream cheese; soups based on in vitro meat; vegetarian and vegan spreads based on vegetable proteins; vegetarian and vegan meat substitutes; snack mixes of processed fruits; processed fruits, vegetables, nuts and legumes; seitan being a meat substitute; prepared meals consisting predominantly of meat substitutes; prepared meals and semi-prepared meals in fresh, partially preserved or preserved form, consisting primarily of vegetables; prepared meals consisting predominantly of tofu; shaped textured vegetable proteins for use as meat substitutes; processed soybeans for edible purposes; soymilk; alginates being food additives for culinary purposes; algae extract for culinary purposes; meat substitutes made primarily of soy; meat substitutes also featuring grains; meat substitutes also featuring egg; vegetarian and vegan deli prepared meals consisting primarily of meat substitutes; vegetable-based prepared meals also featuring proteins for nutritional purposes; prepared salads; pre-cut vegetables for salads; vegetable-based preparations, namely, vegetable soup preparations; tofu; tofu-based snacks; freeze-dried tofu pieces
Pseudo MarkCULTIVATED BÜCHER.
Goods and ServicesAgricultural, horticultural and forestry products, namely, other propagating material, including in vitro propagated material, namely, mixture consisting of grass seed, mulch and fertilizer sold as a unit to repair lawns; raw and unprocessed agricultural, horticultural, aquacultural and forestry products, namely, beans, corn, grains, fresh squashes, raw beets, live plants, flower seeds, flower bulbs, seeds for horticultural purposes, aquaculture feed; raw and unprocessed seeds and seedlings; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; malt for brewing and distilling; fresh soybeans, unprocessed sunflower seeds, unprocessed pumpkin seeds and unprocessed pine nuts; fresh mung beans; unprocessed nuts; fresh legumes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 4, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 4, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, February 4, 2022
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Cultivated B. GmbH
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDE

Party NameThe Cultivated B. GmbH
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameThe Cultivated B. GmbH
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressDE

Party NameSchlaue Bücher Verlag e. K.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Monday, June 12, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, May 17, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, May 17, 2023FINAL DISPOSITION PROCESSED
Sunday, May 14, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 14, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 14, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, December 13, 2022NOTIFICATION PROCESSED BY IB
Tuesday, November 29, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 29, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 23, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, October 21, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 21, 2022EXAMINER'S AMENDMENT ENTERED
Friday, October 21, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 21, 2022EXAMINERS AMENDMENT E-MAILED
Friday, October 21, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, September 23, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 23, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 23, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 17, 2022CHANGE OF OWNER RECEIVED FROM IB
Monday, June 13, 2022REFUSAL PROCESSED BY IB
Tuesday, May 24, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, May 24, 2022REFUSAL PROCESSED BY MPU
Friday, April 15, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, April 14, 2022NON-FINAL ACTION WRITTEN
Monday, March 28, 2022ASSIGNED TO EXAMINER
Tuesday, February 8, 2022APPLICATION FILING RECEIPT MAILED
Friday, February 4, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 3, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB