CULTI ONLY HAPPY INGREDIENTS Trademark
Trademark Overview
On Friday, February 18, 2022, a trademark application was filed for CULTI ONLY HAPPY INGREDIENTS with the United States Patent and Trademark Office. The USPTO has given the CULTI ONLY HAPPY INGREDIENTS trademark a serial number of 97273571. The federal status of this trademark filing is REGISTERED as of Tuesday, June 27, 2023. This trademark is owned by FSQ GROUP S.A.S.. The CULTI ONLY HAPPY INGREDIENTS trademark is filed in the Restaurant & Hotel Services category with the following description:
Cafeteria services; Café-restaurants; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Restaurant services; Salad bars; Self service restaurants; Take-out restaurant services; Preparation of food and beverages; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving of food and drink/beverages
General Information
| Serial Number | 97273571 |
| Word Mark | CULTI ONLY HAPPY INGREDIENTS |
| Filing Date | Friday, February 18, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 27, 2023 |
| Registration Number | 7090187 |
| Registration Date | Tuesday, June 27, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
Trademark Statements
| Description of Mark | The mark consists of a thin orange horizontal line followed by the drawing of a single line white oval featuring inside three small curved white lines, then followed by a thin orange horizontal line, below the wording "CULTI" appears in white stylized letters over a thin orange horizontal line. To the right appears the wording "ONLY HAPPY INGREDIENTS" in orange stylized letters. |
| Indication of Colors claimed | The color(s) green, orange and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "CULTI" has no meaning in a foreign language. |
| Goods and Services | Cafeteria services; Café-restaurants; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Restaurant services; Salad bars; Self service restaurants; Take-out restaurant services; Preparation of food and beverages; Restaurant and café services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving of food and drink/beverages |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 23, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | FSQ GROUP S.A.S. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Valle del Cauca 00000
CO |
| Party Name | FSQ GROUP S.A.S. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Valle del Cauca 00000
CO |
| Party Name | FSQ GROUP S.A.S. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Valle del Cauca 00000
CO |
Trademark Events
| Event Date | Event Description |
| Tuesday, June 27, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 27, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 1, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 1, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 28, 2023 | ASSIGNED TO LIE |
| Saturday, December 17, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Sunday, December 4, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Sunday, December 4, 2022 | LETTER OF SUSPENSION E-MAILED |
| Sunday, December 4, 2022 | SUSPENSION LETTER WRITTEN |
| Sunday, December 4, 2022 | ASSIGNED TO EXAMINER |
| Thursday, February 24, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 22, 2022 | NEW APPLICATION ENTERED |
