| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods and cereal bars; bread; pastry; confectionery, namely, candy and chocolate; ice cream; honey; treacle; yeast; baking powder; salt, mustard; vinegar, sauces; spices; ice for refreshment; flavored spices; spice flavored salts; spice essences being food flavorings for foodstuffs, other than essential oils; spice extracts used as a food flavoring; spices in the form of powders; spice, namely, dried herbs; dried spice herbs in oil; dried culinary herbs; spice mixtures being spice blends; spice pastes; spice salts; spice blends; salt for preserving; spicy sauces; dressings for salad; mixtures of dried herbs for culinary use; dried herbs in oil; dried bay leaves; cloves; ground ginger; pimento used as a condiment; dried and ground juniper berries for use as a seasoning, saffron for use as a food seasoning; dried coriander for use as a seasoning; spices for preserving food; baking soda; condiments, namely, savory sauces, prepared horseradish, chili oil, and chutneys; flavored seasonings; seasoning, namely, vanilla, and almond extracts for use as a food flavoring; seasonings; seasoning powder; seasoning mixtures; seasoning pastes; spices for decoration; seasoning salts; seasoning sauces; seasoning preparations, namely, seasonings; sambal oeleks being condiments; salsas; chutneys; marinades; flavored marinades; floral spices; ground flower spices; ground flower spice powders; dried chili peppers; dried peri-peri chili peppers; flavored sugar; vanilla-flavored sugar; vanillin sugar; sugar-cinnamon mixes; sugar-spice mixtures; cane sugar; edible seasoned coating mixtures for food based on cereals, cereal products, rice, seasonings and spices; spices in the nature of meat tenderizers; flavor enhancers used in food and beverage products; meat tenderizers for culinary purposes; coatings for foods made of breading; vegetable-based food flavorings, other than essential oils; extracts used as food flavoring; reaction flavors being food and beverage flavorings, other than essential oils; liquid smoke flavors for food, other than essential oils; food flavoring essences for foodstuffs, other than etheric essences and essential oils; bakery improvers, namely, food flavorings for cakes, other than essential oils; sauces, including demiglace, basic sauces, brown sauce, hot sauce, sweet and sour sauces; pesto; mustard sauces; salad dressings in liquid or dry form; fruit coulis; food dressings in the nature of sauces; concentrates used in the preparation of sauces; dipping sauces and preparations for making dipping sauces; seasoned binding agents for food in dried, pasty or liquid form, namely, starch-based binding agents for ice-cream; thickening agents for use in cooking, emulsifiers being thickening agents for use in cooking, and food flavorings being non-essential oils for use in milk products, vegetables, fruits, mushrooms, flavors, spices and herbs; pies, namely, meat, fish, poultry and game pies; maple syrup; dry seasoning mixes for use in making wet or dry sauces and salad dressings; spreadable seasoned coating mixtures for food, mainly consisting of cereals, cereal products, rice, condiments, spices or baked goods; salad dressings consisting of vinegar-oil mixtures; thickening agents for use in cooking in the nature of sauce thickeners; ketchup; mayonnaise; capers; caper apples; preparations made from cereals for human consumption; muesli; couscous; bulgur; polenta; pastries; rice noodles; glass noodles; pasta; pasta filled with cheese, meat or vegetables; pâtés en croûte; yeast dough concentrates for making dough; croûtons; onion and cheese biscuits; flatbreads filled or topped or to be filled or topped, for use in making burritos, fajitas, tacos, enchiladas and chimichangas; extruded wheat, rice and corn products for snack foods, namely, tortillas, nachos, tacos, crackers; baked goods to be prepared in the toaster, in particular salty sandwich biscuits; corn flakes; processed corn kernels; vol-au-vents being pastry shells; baking mixes and ready-made baking mixes in powder form, including baking mixes with spices and flavors, namely, cake mixes, bread mixes, and pancake mixes; mill products, namely, flour and processed cereals; tacos, tortillas; tapioca flour; desert puddings; prepared desserts, namely, bakery desserts, ice cream desserts, and chocolate desserts; chocolate-based spreads, cocoa, honey, breakfast cereals, and ready-to-eat cereals with added nuts; mayonnaise-based spreads based on mayonnaise; food leavening agents for baked goods containing sodium bicarbonate, ammonium bicarbonate and dry yeast; food leavening agents for loosening pastry dough; chocolate, nougat; confectionery made of sugar; vitaminized, flavored, instantized or mineralized products containing tea, namely, tea-based beverages ; iced tea; tea-based beverages; herbal tea or fruit tea; herbal tea with fruit infusions; komboucha tea; edible rice paper; yeast; yeast extracts ; processed bran and processed bran preparations; soy pastes, namely, miso; yeast for baking purposes; rosewater for use as food flavoring; pasta dishes, namely, spaghetti with meatballs; rice dishes, namely, rice pudding; taco shells; sandwich wraps; crisp bread; cereal-based snacks, cereal products, namely, cereal-based snack bars, rice, pasta, condiments in the nature of chutneys and sauces, spices and bakery goods; prepared and semi-prepared packaged meals, consisting primarily of cereals, cereal products, rice, pasta, condiments in the nature of sauces, spices or bakery goods; grain-based appetizers consisting primarily of rice, cereals, cereal products, pasta, spice blossoms in oil or fried or toasted bread; dry seasoning mixes for ready meals made from cereals, cereal products, rice, pasta, condiments, spices or baked goods; salads based on cereals, rice or pasta; fillings and mixtures, mainly consisting of cereals, cereal products, rice, pasta, condiments or baked goods; fried potato biscuits; pâtes en croute; dextrose for culinary purposes, smoked dextrose for food purposes; compounds, namely, sweet glazes for cakes; monosodium glutamate used as a flavor enhancer for food; food spreads based on cereals, cereal products, rice, pasta, seasonings, spices or baked goods; spray seasonings for food; thickening agents for cooking purposes; starch-based binding agents for sausage; edible glue for food purposes; dipping sauces as edible coatings for food based on cereals, cereal product, rice, seasonings or spices; seasoning for use as edible coatings for food; all above-mentioned goods including as preserves or as finished and partially finished products, including frozen and including being dietetic foods not for medical purposes and including being encapsulated, micro-encapsulated or reduced in germs |
| Goods and Services | Meat, processed fish, poultry and game; meat extracts; processed fruit and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; meat substitutes; seasoned meat; soy sausage; meat substitutes, namely, soy balls; soy-based goulash; processed soy beans; meat, fish, fruit and vegetable jellies; fruits pickled in oil, mustard, vinegar or syrup; vegetables pickled in oil, mustard, vinegar or syrup; processed potatoes; preserved artichokes and artichoke hearts; pickled hot peppers; processed peppers; processed chickpeas; processed legumes; processed lentils; processed vegetable and fruit sprouts; processed olives; processed stuffed olives; processed chili pepper; processed peri-peri chili peppers; pickled gherkins; processed nuts; processed soybean sprouts; prepared chestnuts; chestnut puree; pickles; processed mushrooms; processed truffle mushrooms; truffle creams; unflavored and unsweetened gelatins; vegetable juices for cooking; edible oils, including seasoning oils, mushroom oils, herbal oils, fruit oils, vegetable oils, berry oils, garlic oils, kernel oils, nut oils, truffle oils, olive oils, spice oils; processed berries; dried fruit, berries and vegetables in powder form; processed edible seeds, not being seasonings or flavorings; powdered edible seeds, not being seasonings or flavorings; dips and preparations for making dips based on meat, fish, molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, beans, soy beans, fruits or edible seeds; pastes consisting of meat, fish, poultry, game, meat extracts, vegetables and milk products, with added spices; purees consisting of tomatoes, purees consisting of beans, purees consisting of chestnuts, purees consisting of peas; ragout fin being a prepared entrée consisting primarily of meat; hummus chickpea pastes; truffle pastes; liver pâté; prepared stocks; concentrates for making soups; soups; consommés; bouillon, broths; vegetable, meat and poultry broth concentrates; stock cubes; preparations for making soups, consommés, bouillon and broths, in each case also in dehydrated form; soup greens, namely, processed collard greens, mustard greens, and spinach; soy milk; coconut milk; cheese; tofu; fruit jams; fat-based spreads for bread slices and sweet fruit-based spreads, consisting of fruits, nuts, eggs and/or vegetables; foodstuffs made mainly from beans or chickpeas with added soy flour, namely, falafel; linseed oil for food; seaweed extracts for food; processed, edible seaweed; sheets of dried edible seaweed; snail eggs for human consumption; prepared snails and shellfish, not live; potato crisps; prawn crackers; snacks consisting essentially of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seeds, namely, meat-based and poultry-based snack foods, nut-based and seed-based snack foods, fish-based and shellfish-based snack foods, vegetable-based and fruit-based snack foods, legume-based snack foods, dairy-based snack foods; prepared or prepackaged meals consisting primarily of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seeds; antipasti consisting essentially of meat, fish, poultry, game, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seeds, including vegetables or vegetable blossoms marinated in oil; dry mixes for making soups and entrees consisting primarily of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits or seeds; prepared entrees consisting primarily of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seeds; soups containing meat, fish, molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, soy beans, nuts or seeds; salads except macaroni, rice, and pasta salad, containing meat, fish, molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, soy beans, nuts or seeds; food spreads, namely, meat-based and poultry-based spreads, nut-based and seed-based spreads, fish-based and shellfish-based spreads, poultry-based spreads, vegetable-based spreads, fruit-based spreads, dairy-based spreads, legume-based spreads ; soy milk beverages ; processed sesame seed based snack foods; potato crisps; all of the aforesaid goods including as preserves or as finished and partially finished products, including frozen and including as a dietetic food not for medical purposes and including being encapsulated, micro-encapsulated or having a reduced germ count |
