CULINEVO KITCHEN Trademark

Trademark Overview

On Monday, January 7, 2019, a trademark application was filed for CULINEVO KITCHEN with the United States Patent and Trademark Office. The USPTO has given the CULINEVO KITCHEN trademark a serial number of 88252339. The federal status of this trademark filing is REGISTERED as of Tuesday, February 8, 2022. This trademark is owned by Culinevo Kitchen, Inc.. The CULINEVO KITCHEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bread pudding; salted caramel sauce; Prepared, packaged side dishes consisting primarily of starches in the nature of pasta and rice

Prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables ready for cooking and assembly as a meal; prepared, packaged and frozen meals consisting primarily of meat, poultry, fish, seafood and/or vegetables; Prepared, packaged side dishes consisting primarily of vegetables and fruit
culinevo kitchen

General Information

Serial Number88252339
Word MarkCULINEVO KITCHEN
Filing DateMonday, January 7, 2019
Status700 - REGISTERED
Status DateTuesday, February 8, 2022
Registration Number6639583
Registration DateTuesday, February 8, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 28, 2019

Trademark Statements

Goods and ServicesBread pudding; salted caramel sauce; Prepared, packaged side dishes consisting primarily of starches in the nature of pasta and rice
Goods and ServicesPrepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables ready for cooking and assembly as a meal; prepared, packaged and frozen meals consisting primarily of meat, poultry, fish, seafood and/or vegetables; Prepared, packaged side dishes consisting primarily of vegetables and fruit
Disclaimer with Predetermined Text"KITCHEN"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 28, 2019
Primary Code029
First Use Anywhere DateWednesday, April 3, 2019
First Use In Commerce DateWednesday, April 3, 2019
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 28, 2019
Primary Code030
First Use Anywhere DateWednesday, April 3, 2019
First Use In Commerce DateWednesday, April 3, 2019

Trademark Owner History

Party NameCulinevo Kitchen, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Diego, CA 92121
Party NameCulinevo Kitchen, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Diego, CA 92121
Party NameCulinevo Kitchen, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Diego, CA 92121

Trademark Events

Event DateEvent Description
Tuesday, February 8, 2022REGISTERED-PRINCIPAL REGISTER
Friday, January 7, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, January 6, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 4, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, December 10, 2021USE AMENDMENT FILED
Tuesday, January 4, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 10, 2021TEAS STATEMENT OF USE RECEIVED
Friday, June 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 9, 2021EXTENSION 4 GRANTED
Wednesday, June 9, 2021EXTENSION 4 FILED
Wednesday, June 9, 2021TEAS EXTENSION RECEIVED
Wednesday, January 27, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 25, 2021EXTENSION 3 GRANTED
Monday, January 25, 2021EXTENSION 3 FILED
Monday, January 25, 2021TEAS EXTENSION RECEIVED
Friday, July 24, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 22, 2020EXTENSION 2 GRANTED
Wednesday, July 22, 2020EXTENSION 2 FILED
Wednesday, July 22, 2020TEAS EXTENSION RECEIVED
Saturday, January 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 9, 2020EXTENSION 1 GRANTED
Thursday, January 9, 2020EXTENSION 1 FILED
Thursday, January 9, 2020TEAS EXTENSION RECEIVED
Tuesday, July 23, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 28, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 28, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 8, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 22, 2019ASSIGNED TO LIE
Wednesday, April 3, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 1, 2019EXAMINER'S AMENDMENT ENTERED
Monday, April 1, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 1, 2019EXAMINERS AMENDMENT E-MAILED
Monday, April 1, 2019EXAMINERS AMENDMENT -WRITTEN
Thursday, March 28, 2019NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, March 28, 2019EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, March 28, 2019COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Thursday, March 28, 2019EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Friday, March 22, 2019ASSIGNED TO EXAMINER
Monday, January 28, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 10, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

kitchen culinevo prepared primarily vegetables packaged consisting seafood poultry fish dishes meat