CULINESSE Trademark
Trademark Overview
On Wednesday, March 25, 2020, a trademark application was filed for CULINESSE with the United States Patent and Trademark Office. The USPTO has given the CULINESSE trademark a serial number of 88846964. The federal status of this trademark filing is REGISTERED as of Tuesday, July 13, 2021. This trademark is owned by Culinesse, LLC. The CULINESSE trademark is filed in the Restaurant & Hotel Services category with the following description:
Consulting services in the field of hospitality
General Information
| Serial Number | 88846964 |
| Word Mark | CULINESSE |
| Filing Date | Wednesday, March 25, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 13, 2021 |
| Registration Number | 6421062 |
| Registration Date | Tuesday, July 13, 2021 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 28, 2020 |
Trademark Statements
| Goods and Services | Consulting services in the field of hospitality |
| Translation of Words in Mark | The wording "CULINESSE" has no meaning in a foreign language. |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, February 28, 2021 |
| First Use In Commerce Date | Sunday, February 28, 2021 |
Trademark Owner History
| Party Name | Culinesse, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bethlehem, PA 18015 US |
| Party Name | Culinesse, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Paupack, PA 18451 US |
| Party Name | Culinesse, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Paupack, PA 18451 US |
Trademark Events
| Event Date | Event Description |
| Saturday, March 28, 2020 | NEW APPLICATION ENTERED |
| Monday, March 30, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 16, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, June 23, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 28, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 22, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, April 26, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, April 26, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, April 26, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Monday, April 26, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, April 26, 2021 | PETITION TO REVIVE-GRANTED |
| Monday, April 26, 2021 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Tuesday, April 27, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Friday, May 21, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 22, 2021 | SOU EXTENSION 1 FILED |
| Tuesday, May 25, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, April 26, 2021 | USE AMENDMENT FILED |
| Tuesday, May 25, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 10, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, June 11, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 13, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 10, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, October 10, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, October 10, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, October 10, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, October 10, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, July 13, 2026 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |