CULINARY SCIENCE Trademark

Trademark Overview

On Monday, January 4, 2016, a trademark application was filed for CULINARY SCIENCE with the United States Patent and Trademark Office. The USPTO has given the CULINARY SCIENCE trademark a serial number of 86864854. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, August 5, 2022. This trademark is owned by Culinary Sciences, LLC.. The CULINARY SCIENCE trademark is filed in the Computer & Software Services & Scientific Services category with the following description:

consulting services in the field of product development for food and food manufacturing
culinary science

General Information

Serial Number86864854
Word MarkCULINARY SCIENCE
Filing DateMonday, January 4, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, August 5, 2022
Registration Number5048402
Registration DateTuesday, September 27, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 12, 2016

Trademark Statements

Description of MarkThe mark consists of the word culinary followed by the word science in a stylized font with a chefs hat and broken circle in the background.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CULINARY"
Goods and Servicesconsulting services in the field of product development for food and food manufacturing

Classification Information

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, January 12, 2016
Primary Code042
First Use Anywhere DateTuesday, December 1, 2015
First Use In Commerce DateTuesday, December 1, 2015

Trademark Owner History

Party NameCULINARY SCIENCE, LLC
Party Type32 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressROWLETT, TX 75089
Party NameWPS TRANSITION COMPANY, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressROWLETTE, TX 75089
Party NameCulinary Sciences, LLC.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRowlette, TX 75089
Party NameCulinary Sciences, LLC.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRowlette, TX 75089
Party NameCulinary Sciences, LLC.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRowlette, TX 75089

Trademark Events

Event DateEvent Description
Friday, August 5, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, August 5, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, August 5, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 17, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, September 27, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, April 9, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 9, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, July 19, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, April 26, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 27, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 12, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 22, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 9, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, June 2, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 2, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, June 2, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 2, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, June 2, 2016EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 1, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, June 1, 2016FINAL REFUSAL E-MAILED
Wednesday, June 1, 2016FINAL REFUSAL WRITTEN
Monday, May 2, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 2, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 2, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 27, 2016COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Wednesday, April 27, 2016ASSIGNED TO LIE
Tuesday, April 26, 2016NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, April 26, 2016EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, April 26, 2016EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, April 19, 2016ASSIGNED TO EXAMINER
Wednesday, January 13, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 12, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 7, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

science culinary food manufacturing development product services field consulting