CULINARY INSPIRATION . . . DELIVERED Trademark

Trademark Overview

On Tuesday, May 17, 2011, a trademark application was filed for CULINARY INSPIRATION . . . DELIVERED with the United States Patent and Trademark Office. The USPTO has given the CULINARY INSPIRATION . . . DELIVERED trademark a serial number of 85322908. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 29, 2019. This trademark is owned by Sargento Foods, Inc.. The CULINARY INSPIRATION . . . DELIVERED trademark is filed in the Advertising, Business and Retail Services and Treatment & Processing of Materials Services categories with the following description:

Wholesale food distributorship services featuring cheese and cheese-based products to restaurants and the food services industry

Manufacture of cheese and cheese-based products to the order and specification of others in the restaurant and the food services industry
culinary inspiration . . . delivered

General Information

Serial Number85322908
Word MarkCULINARY INSPIRATION . . . DELIVERED
Filing DateTuesday, May 17, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 29, 2019
Registration Number4324971
Registration DateTuesday, April 23, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 1, 2012

Trademark Statements

Goods and ServicesWholesale food distributorship services featuring cheese and cheese-based products to restaurants and the food services industry
Goods and ServicesManufacture of cheese and cheese-based products to the order and specification of others in the restaurant and the food services industry

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 29, 2019
Primary Code035
First Use Anywhere DateSaturday, March 31, 2012
First Use In Commerce DateSaturday, March 31, 2012
International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 29, 2019
Primary Code040
First Use Anywhere DateSaturday, March 31, 2012
First Use In Commerce DateSaturday, March 31, 2012

Trademark Owner History

Party NameSargento Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPlymouth, WI 53073
Party NameSargento Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlymouth, WI 53073
Party NameSargento Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlymouth, WI 53073

Trademark Events

Event DateEvent Description
Friday, November 29, 2019CANCELLED SEC. 8 (6-YR)
Friday, November 16, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 16, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 23, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 6, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 23, 2013REGISTERED-PRINCIPAL REGISTER
Wednesday, March 20, 2013NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 19, 2013LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, March 13, 2013ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 12, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 11, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 11, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 11, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 11, 2012NON-FINAL ACTION E-MAILED
Tuesday, September 11, 2012SU - NON-FINAL ACTION - WRITTEN
Saturday, August 18, 2012STATEMENT OF USE PROCESSING COMPLETE
Friday, July 27, 2012USE AMENDMENT FILED
Thursday, August 16, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 27, 2012TEAS STATEMENT OF USE RECEIVED
Tuesday, June 26, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 1, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 1, 2012PUBLISHED FOR OPPOSITION
Wednesday, April 11, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 23, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 21, 2012ASSIGNED TO LIE
Monday, March 5, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, March 3, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 2, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 2, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 2, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 2, 2011NON-FINAL ACTION E-MAILED
Friday, September 2, 2011NON-FINAL ACTION WRITTEN
Thursday, September 1, 2011ASSIGNED TO EXAMINER
Friday, May 20, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 20, 2011NEW APPLICATION ENTERED IN TRAM

Related Keywords

delivered inspiration culinary cheese services food based industry products specification others restaurant order