Serial Number | 87890764 |
Word Mark | CULINARY GENES |
Filing Date | Tuesday, April 24, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 19, 2019 |
Registration Number | 5915722 |
Registration Date | Tuesday, November 19, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 22, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the image of a DNA gene sequence resembling a tree with branches and roots. There is an image of an apple, banana, tomato, pumpkin, strawberry, grapes, pear, onion and lemon on each of the branches. The words "CULINARY GENES" is directly beneath the tree roots. The image of a cherry is a dot over the "i" the word "CULINARY". |
Goods and Services | Education and training, namely, online and in-person classes, seminars, workshops, groups, conferences, retreats, coaching, and online seminars relating to the relationship between nutrition, diet and genetics, and dietary and nutritional guidance |
Goods and Services | Genetic testing for medical purposes; providing nutritional and genetic consultations to individuals to help them make health, wellness and nutritional changes in their daily living to improve health; providing nutritional and genetic consultations to assist corporate employees to help them make health, wellness and nutritional changes in their daily living to improve health |
Goods and Services | Personal chef services |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 3, 2018 |
Primary Code | 041 |
First Use Anywhere Date | Wednesday, September 18, 2019 |
First Use In Commerce Date | Wednesday, September 18, 2019 |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 3, 2018 |
Primary Code | 044 |
First Use Anywhere Date | Wednesday, September 18, 2019 |
First Use In Commerce Date | Wednesday, September 18, 2019 |
International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 3, 2018 |
Primary Code | 045 |
First Use Anywhere Date | Wednesday, September 18, 2019 |
First Use In Commerce Date | Wednesday, September 18, 2019 |
Party Name | Culinary Genes LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Sea Cliff, NY 11579 |
Party Name | Culinary Genes LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Sea Cliff, NY 11579 |
Party Name | Culinary Genes LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Sea Cliff, NY 11579 |
Event Date | Event Description |
Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 16, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, October 15, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 8, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, September 19, 2019 | USE AMENDMENT FILED |
Tuesday, October 8, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, September 19, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, March 19, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 22, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 17, 2018 | ASSIGNED TO LIE |
Thursday, November 29, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 28, 2018 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, November 28, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 28, 2018 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, November 28, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, August 16, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 16, 2018 | NON-FINAL ACTION E-MAILED |
Thursday, August 16, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, August 14, 2018 | ASSIGNED TO EXAMINER |
Friday, May 4, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, May 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, April 27, 2018 | NEW APPLICATION ENTERED IN TRAM |