| Serial Number | 98047730 |
| Word Mark | CULINARY EXPRESSIONS |
| Filing Date | Saturday, June 17, 2023 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Monday, June 30, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Sauces, salsas, salad dressings, barbecue sauces, hot sauces, pasta sauces; meat sauces in the nature of sauces for cooking, basting, marinating or dipping of fish, beef, poultry, pork, or meat alternatives; spaghetti sauces; condensed sauces in the nature of fruit, vegetable, and/or meat concentrates used for seasoning; tomato sauces, steak sauces, marinades, ketchup, mustards, ethnic sauces, sauces in the nature of food glazes, vinegars; flavoring syrups in the nature of pancake syrups, maple syrups and chocolate and other confectionary syrups in the nature of topping syrups, chocolate syrups; coffee extracts, flavorings in the nature of other than essential oils for beverages, fruit flavorings for food or beverages and except essences; dry spice meat rubs; relishes in the nature of sandwich relish, pickle relish, jalapeno relish, relish for dressing, spiced relishes, seasoned relishes, flavored relishes; spices, mayonnaise, chocolate sauces; liquor and wine infused products, namely, barbecue sauces, salsas, marinades, mustards, flavored syrups for coffee; mixes in the nature of drink concentrates used in the preparation of tea based beverages; honey, candied fruit snacks, bar mixes, bitters, non-alcoholic Bloody Mary cocktail mixes; chocolate, vanilla and other confectionary sauces, namely, chocolate icing, white-string icing, fondant icing; non-alcoholic cocktail mixes, coffee syrup; condiments, namely, pepper sauce, savory sauce, cocktail sauce, cheese sauce, aioli sauce, and Alfredo sauce; dipping sauce, dry spice blends and meat rubs, flavored vinegars, garlic sauce, icing; liquor and wine infused products, namely jams, jellies and fruit preserves infused with alcohol, barbecue sauce infused with alcohol, hot sauce infused with alcohol, spaghetti sauce infused with wine; marinara sauce, molasses, ranch dressings, soy sauce, spice blends, spices, syrups for flavoring food or beverages, teriyaki sauce, sauce made from wine reduction, wing sauce, Worcestershire sauce |
| Goods and Services | fruit purees |
| NOT AVAILABLE | CULINARY |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 7, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HERMITAGE SAVORY SOLUTIONS, LLC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40299 |
| Event Date | Event Description |
| Wednesday, June 21, 2023 | NEW APPLICATION ENTERED |
| Friday, July 21, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 18, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, November 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 26, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 26, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 26, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, February 26, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Tuesday, May 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 30, 2025 | FINAL REFUSAL WRITTEN |
| Monday, June 30, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, June 30, 2025 | FINAL REFUSAL E-MAILED |
| Monday, July 7, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 7, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, July 7, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |