CULINARY EDGE Trademark

Trademark Overview


On Wednesday, April 23, 2003, a trademark application was filed for CULINARY EDGE with the United States Patent and Trademark Office. The USPTO has given the CULINARY EDGE trademark a serial number of 78241286. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 7, 2011. This trademark is owned by Emmpak Foods, Inc.. The CULINARY EDGE trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, namely pork

General Information


Serial Number78241286
Word MarkCULINARY EDGE
Filing DateWednesday, April 23, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 7, 2011
Registration Number2929731
Registration DateTuesday, March 1, 2005
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 23, 2003

Trademark Statements


Goods and ServicesMeat, namely pork

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 7, 2011
Primary Code029
First Use Anywhere DateFriday, February 6, 2004
First Use In Commerce DateFriday, February 6, 2004

Trademark Owner History


Party NameCARGILL MEAT SOLUTIONS CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressWICHITA, KS 67202

Party NameEmmpak Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53233

Party NameEmmpak Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53233

Party NameEmmpak Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53233

Trademark Events


Event DateEvent Description
Friday, October 7, 2011CANCELLED SEC. 8 (6-YR)
Wednesday, March 12, 2008AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, March 1, 2005REGISTERED-PRINCIPAL REGISTER
Thursday, December 23, 2004LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, December 23, 2004ASSIGNED TO LIE
Friday, December 10, 2004ASSIGNED TO LIE
Wednesday, December 8, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, September 16, 2004STATEMENT OF USE PROCESSING COMPLETE
Thursday, September 16, 2004USE AMENDMENT FILED
Monday, September 20, 2004PAPER RECEIVED
Tuesday, March 16, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 23, 2003PUBLISHED FOR OPPOSITION
Wednesday, December 3, 2003NOTICE OF PUBLICATION
Friday, September 26, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 26, 2003ASSIGNED TO EXAMINER
Monday, April 28, 2003PAPER RECEIVED

Related Keywords


edge culinary pork namely meat