CUISINE PEREL Trademark

Trademark Overview


On Monday, February 8, 1988, a trademark application was filed for CUISINE PEREL with the United States Patent and Trademark Office. The USPTO has given the CUISINE PEREL trademark a serial number of 73710124. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, December 12, 2009. This trademark is owned by CUISINE PEREL CORPORATION. The CUISINE PEREL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

LEMON CHARDONNAY DRESSING, GARLIC-DILL SAUTERNE DRESSING, CRANBERRY CHAMPAGNE DRESSING, HOT THAI DRESSING, CHAMPAGNE MUSTARD DRESSING, FRENCH CHEESE RIESLING DRESSING, TOPPING CONSISTING PRIMIARLY OF PROCESSED PEARS FOR USE ON CREPES, PANCAKES, ICE CREAM, BISCUITS, FRUIT, WAFFLES, MERINGUES AND CHEESES, PEAR CABERNET-SAUVIGNON BUTTER, PEARS IN BURGUNDY

CHAMPAGNE MUSTARD, ZINFANDEL TOMATO SAUCE, GRAPE APRICOT CHUTNEY, GRAPE PEAR CHUTNEY, PIQUANT GRAPE APRICOT CHUTNEY, AND GRAPE PEACH CHUTNEY
cuisine perel

General Information


Serial Number73710124
Word MarkCUISINE PEREL
Filing DateMonday, February 8, 1988
Status710 - CANCELLED - SECTION 8
Status DateSaturday, December 12, 2009
Registration Number1538653
Registration DateTuesday, May 9, 1989
Mark Drawing5S05 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesLEMON CHARDONNAY DRESSING, GARLIC-DILL SAUTERNE DRESSING, CRANBERRY CHAMPAGNE DRESSING, HOT THAI DRESSING, CHAMPAGNE MUSTARD DRESSING, FRENCH CHEESE RIESLING DRESSING, TOPPING CONSISTING PRIMIARLY OF PROCESSED PEARS FOR USE ON CREPES, PANCAKES, ICE CREAM, BISCUITS, FRUIT, WAFFLES, MERINGUES AND CHEESES, PEAR CABERNET-SAUVIGNON BUTTER, PEARS IN BURGUNDY
Goods and ServicesCHAMPAGNE MUSTARD, ZINFANDEL TOMATO SAUCE, GRAPE APRICOT CHUTNEY, GRAPE PEAR CHUTNEY, PIQUANT GRAPE APRICOT CHUTNEY, AND GRAPE PEACH CHUTNEY

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, December 12, 2009
Primary Code029
First Use Anywhere DateFriday, April 30, 1982
First Use In Commerce DateThursday, September 30, 1982

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, December 12, 2009
Primary Code030
First Use Anywhere DateFriday, April 30, 1982
First Use In Commerce DateThursday, September 30, 1982

Trademark Owner History


Party NameCUISINE PEREL CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTIBURON, CA 94920

Party NameCUISINE PEREL CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTIBURON, CA 94920

Trademark Events


Event DateEvent Description
Saturday, December 12, 2009CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, August 25, 2008CASE FILE IN TICRS
Wednesday, August 9, 2006REVIEW OF CORRESPONDENCE COMPLETE
Thursday, March 28, 2002PAPER RECEIVED
Sunday, November 6, 1994REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, May 25, 1994REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, May 9, 1989REGISTERED-SUPPLEMENTAL REGISTER
Monday, February 27, 1989APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Monday, January 30, 1989CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 13, 1989NON-FINAL ACTION MAILED
Wednesday, January 11, 1989ALLOWANCE/COUNT WITHDRAWN
Wednesday, November 16, 1988CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 19, 1988NON-FINAL ACTION MAILED
Tuesday, June 14, 1988ASSIGNED TO EXAMINER