CUISINE INNOVATIONS Trademark

Trademark Overview


On Wednesday, February 16, 2005, a trademark application was filed for CUISINE INNOVATIONS with the United States Patent and Trademark Office. The USPTO has given the CUISINE INNOVATIONS trademark a serial number of 78568813. The federal status of this trademark filing is ABANDONED - EXPRESS as of Tuesday, May 2, 2006. This trademark is owned by Cuisine Innovations, L.L.C.. The CUISINE INNOVATIONS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared, frozen and non-frozen packaged appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of meat, poultry, fish, and/or fruits

Prepared, frozen and non-frozen packaged appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of bread products, stuffing, rice, pastries, doughs, sauces and/or spices
cuisine innovations

General Information


Serial Number78568813
Word MarkCUISINE INNOVATIONS
Filing DateWednesday, February 16, 2005
Status601 - ABANDONED - EXPRESS
Status DateTuesday, May 2, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"CUISINE"
Goods and ServicesPrepared, frozen and non-frozen packaged appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of meat, poultry, fish, and/or fruits
Goods and ServicesPrepared, frozen and non-frozen packaged appetizers, hors d'oeuvres, side dishes and dinner entrees, all consisting primarily of bread products, stuffing, rice, pastries, doughs, sauces and/or spices

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 28, 2005
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 28, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCuisine Innovations, L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33141

Trademark Events


Event DateEvent Description
Tuesday, May 2, 2006ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT
Tuesday, May 2, 2006ABANDONMENT - EXPRESS MAILED
Tuesday, May 2, 2006TEAS EXPRESS ABANDONMENT RECEIVED
Tuesday, May 2, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 2, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 7, 2005FINAL REFUSAL E-MAILED
Monday, November 7, 2005FINAL REFUSAL WRITTEN
Tuesday, October 18, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 11, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 11, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 14, 2005NON-FINAL ACTION E-MAILED
Wednesday, September 14, 2005NON-FINAL ACTION WRITTEN
Tuesday, September 13, 2005ASSIGNED TO EXAMINER
Monday, February 28, 2005NEW APPLICATION ENTERED IN TRAM