CUISINE DELIGHT Trademark

Trademark Overview


On Tuesday, March 10, 2020, a trademark application was filed for CUISINE DELIGHT with the United States Patent and Trademark Office. The USPTO has given the CUISINE DELIGHT trademark a serial number of 88828470. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 9, 2023. This trademark is owned by Cuisine Solutions, Inc.. The CUISINE DELIGHT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared and packaged meals and entrees consisting primarily of pasta and rice

prepared and packaged meals and entrees consisting primarily of meat, fish, seafood, poultry, or vegetables
cuisine delight

General Information


Serial Number88828470
Word MarkCUISINE DELIGHT
Filing DateTuesday, March 10, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 9, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 14, 2020

Trademark Statements


Goods and Servicesprepared and packaged meals and entrees consisting primarily of pasta and rice
Goods and Servicesprepared and packaged meals and entrees consisting primarily of meat, fish, seafood, poultry, or vegetables
Disclaimer with Predetermined Text"CUISINE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 16, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 16, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCuisine Solutions, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSterling, VA 20166

Party NameCuisine Solutions, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSterling, VA 20166

Trademark Events


Event DateEvent Description
Tuesday, October 10, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 9, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 7, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 6, 2023SOU EXTENSION 5 GRANTED
Wednesday, February 15, 2023SOU EXTENSION 5 FILED
Friday, March 3, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 15, 2023SOU TEAS EXTENSION RECEIVED
Friday, February 3, 2023ASSIGNED TO EXAMINER
Friday, August 26, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 24, 2022SOU EXTENSION 4 GRANTED
Wednesday, August 24, 2022SOU EXTENSION 4 FILED
Wednesday, August 24, 2022SOU TEAS EXTENSION RECEIVED
Friday, March 4, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 2, 2022SOU EXTENSION 3 GRANTED
Wednesday, March 2, 2022SOU EXTENSION 3 FILED
Wednesday, March 2, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, September 7, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 3, 2021SOU EXTENSION 2 GRANTED
Friday, September 3, 2021SOU EXTENSION 2 FILED
Friday, September 3, 2021SOU TEAS EXTENSION RECEIVED
Saturday, February 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 11, 2021SOU EXTENSION 1 GRANTED
Thursday, February 11, 2021SOU EXTENSION 1 FILED
Thursday, February 11, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, September 8, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, June 24, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 10, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 4, 2020EXAMINER'S AMENDMENT ENTERED
Thursday, June 4, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 4, 2020EXAMINERS AMENDMENT E-MAILED
Thursday, June 4, 2020EXAMINERS AMENDMENT -WRITTEN
Sunday, May 31, 2020ASSIGNED TO EXAMINER
Monday, March 16, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 13, 2020NEW APPLICATION ENTERED