CUERITOS MI MEXICO Trademark
Trademark Overview
On Friday, September 6, 2024, a trademark application was filed for CUERITOS MI MEXICO with the United States Patent and Trademark Office. The USPTO has given the CUERITOS MI MEXICO trademark a serial number of 98738251. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, September 6, 2024. This trademark is owned by Bay Area Seafood, Inc.. The CUERITOS MI MEXICO trademark is filed in the Meat & Processed Food Products category with the following description:
Pickled pigs' feet, Picked pigs' skin, Pickled pigs' ears
General Information
| Serial Number | 98738251 |
| Word Mark | CUERITOS MI MEXICO |
| Filing Date | Friday, September 6, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Friday, September 6, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Description of Mark | The mark consists of Cueritos Mi Mexico on white, green and red background. |
| Goods and Services | Pickled pigs' feet, Picked pigs' skin, Pickled pigs' ears |
| Indication of Colors claimed | The color(s) white, green and red is/are claimed as a feature of the mark. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 6, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, August 9, 2024 |
| First Use In Commerce Date | Friday, August 9, 2024 |
Trademark Owner History
| Party Name | Bay Area Seafood, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hayward, CA 94544 |
Trademark Events
| Event Date | Event Description |
| Friday, September 6, 2024 | NEW APPLICATION ENTERED |
