CUCINA D'ORO Trademark
Trademark Overview
On Thursday, March 13, 2003, a trademark application was filed for CUCINA D'ORO with the United States Patent and Trademark Office. The USPTO has given the CUCINA D'ORO trademark a serial number of 76496836. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, April 22, 2004. The CUCINA D'ORO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Preserved Italian peeled tomatoes, preserved roasted pepper strips, preserved roasted peppers, preserved artichoke hearts, preserved artichoke leaves and ends, preserved black olives, preserved olives, preserved white beans, preserved red kidney beans, preserved giardiniera (cut vegetables), preserved sweet red pepper hulls, preserved antipasto peppers, preserved cherry peppers, preserved jalapeno peppers, preserved capers, preserved mushrooms, preserved golden pepperoncini, preserved chopped garlic, edible oil
Vodka pasta sauce, marinara pasta sauce, linguine, and ziti
Crushed tomatoes, and pignoli nuts
General Information
| Serial Number | 76496836 |
| Word Mark | CUCINA D'ORO |
| Filing Date | Thursday, March 13, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, April 22, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Preserved Italian peeled tomatoes, preserved roasted pepper strips, preserved roasted peppers, preserved artichoke hearts, preserved artichoke leaves and ends, preserved black olives, preserved olives, preserved white beans, preserved red kidney beans, preserved giardiniera (cut vegetables), preserved sweet red pepper hulls, preserved antipasto peppers, preserved cherry peppers, preserved jalapeno peppers, preserved capers, preserved mushrooms, preserved golden pepperoncini, preserved chopped garlic, edible oil |
| Goods and Services | Vodka pasta sauce, marinara pasta sauce, linguine, and ziti |
| Goods and Services | Crushed tomatoes, and pignoli nuts |
| Pseudo Mark | CUCINA DORO |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1995 |
| First Use In Commerce Date | Thursday, November 30, 1995 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1995 |
| First Use In Commerce Date | Thursday, November 30, 1995 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2003 |
| Primary Code | 031 |
| First Use Anywhere Date | Thursday, November 30, 1995 |
| First Use In Commerce Date | Thursday, November 30, 1995 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11214 |
Trademark Events
| Event Date | Event Description |
| Thursday, April 22, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, August 29, 2003 | NON-FINAL ACTION MAILED |
| Thursday, August 28, 2003 | ASSIGNED TO EXAMINER |
