CUCINA! CUCINA! ITALIAN CAFE Trademark
Trademark Overview
On Friday, May 11, 1990, a trademark application was filed for CUCINA! CUCINA! ITALIAN CAFE with the United States Patent and Trademark Office. The USPTO has given the CUCINA! CUCINA! ITALIAN CAFE trademark a serial number of 74800132. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, January 10, 2004. This trademark is owned by Schwartz Brothers Restaurants. The CUCINA! CUCINA! ITALIAN CAFE trademark is filed in the Clothing & Apparel Products and Staple Food Products categories with the following description:
clothing; namely, shirts, T-shirts, sweatshirts, shorts, pants, sweatpants, hats and jackets
prepared food products; namely, pasta, sauces, pizza, soups, salad dressings and main dish entrees
General Information
Serial Number | 74800132 |
Word Mark | CUCINA! CUCINA! ITALIAN CAFE |
Filing Date | Friday, May 11, 1990 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, January 10, 2004 |
Registration Number | 2050386 |
Registration Date | Tuesday, April 8, 1997 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 3, 1991 |
Trademark Statements
Goods and Services | clothing; namely, shirts, T-shirts, sweatshirts, shorts, pants, sweatpants, hats and jackets |
Goods and Services | prepared food products; namely, pasta, sauces, pizza, soups, salad dressings and main dish entrees |
Translation of Words in Mark | The English translation of the word "CUCINA" in the mark is "kitchen". |
Classification Information
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 039 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, January 10, 2004 |
Primary Code | 025 |
First Use Anywhere Date | Friday, July 15, 1988 |
First Use In Commerce Date | Friday, July 15, 1988 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, January 10, 2004 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 15, 1988 |
First Use In Commerce Date | Friday, July 15, 1988 |
Trademark Owner History
Party Name | CUCINA HOLDINGS LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 99 - Other |
Address | BEVERLY HILLS, CA 90210 |
Party Name | CUCINA, CUCINA, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Bellevue, WA 98005 |
Party Name | CUCINA, CUCINA, INC. |
Party Type | 21 - New Owner After Publication |
Legal Entity Type | 03 - Corporation |
Address | Bellevue, WA 98005 |
Party Name | Schwartz Brothers Restaurants |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 02 - Partnership |
Address | Bellevue, WA 98005 |
Party Name | Schwartz Brothers Restaurants |
Party Type | 10 - Original Applicant |
Legal Entity Type | 02 - Partnership |
Address | Bellevue, WA 98005 |
Trademark Events
Event Date | Event Description |
Saturday, January 10, 2004 | CANCELLED SEC. 8 (6-YR) |
Tuesday, April 8, 1997 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 11, 1997 | OPPOSITION TERMINATED NO. 999999 |
Tuesday, September 10, 1996 | OPPOSITION DISMISSED NO. 999999 |
Tuesday, July 14, 1992 | OPPOSITION INSTITUTED NO. 999999 |
Tuesday, December 3, 1991 | PUBLISHED FOR OPPOSITION |
Friday, November 1, 1991 | NOTICE OF PUBLICATION |
Monday, August 5, 1991 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 28, 1991 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 6, 1990 | EXAMINER'S AMENDMENT MAILED |
Tuesday, November 6, 1990 | ALLOWANCE/COUNT WITHDRAWN |
Wednesday, October 10, 1990 | DIVISIONAL PROCESSING COMPLETE |
Thursday, September 20, 1990 | EXAMINER'S AMENDMENT MAILED |
Thursday, September 13, 1990 | ASSIGNED TO EXAMINER |