CUBA-NACHOS Trademark

Trademark Overview

On Thursday, August 10, 2017, a trademark application was filed for CUBA-NACHOS with the United States Patent and Trademark Office. The USPTO has given the CUBA-NACHOS trademark a serial number of 87563396. The federal status of this trademark filing is REGISTERED as of Tuesday, February 19, 2019. This trademark is owned by BRC Hospitality LLC. The CUBA-NACHOS trademark is filed in the Meat & Processed Food Products category with the following description:

Restaurant menu item consisting primarily of plantain chips, for consumption on or off the premises
cuba-nachos

General Information

Serial Number87563396
Word MarkCUBA-NACHOS
Filing DateThursday, August 10, 2017
Status700 - REGISTERED
Status DateTuesday, February 19, 2019
Registration Number5677621
Registration DateTuesday, February 19, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 4, 2018

Trademark Statements

Goods and ServicesRestaurant menu item consisting primarily of plantain chips, for consumption on or off the premises

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 16, 2017
Primary Code029
First Use Anywhere DateMonday, January 30, 2012
First Use In Commerce DateMonday, January 30, 2012

Trademark Owner History

Party NameBRC Hospitality LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186
Party NameBRC Hospitality LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186
Party NameBRC Hospitality LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMiami, FL 33186

Trademark Events

Event DateEvent Description
Monday, February 19, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, February 19, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, December 4, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 4, 2018PUBLISHED FOR OPPOSITION
Wednesday, November 14, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 1, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 31, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 30, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 1, 2018NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Monday, October 1, 2018EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Monday, October 1, 2018COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Monday, October 1, 2018EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, May 24, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 24, 2018NON-FINAL ACTION E-MAILED
Thursday, May 24, 2018NON-FINAL ACTION WRITTEN
Wednesday, May 23, 2018PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 2, 2018WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST
Tuesday, March 20, 2018ASSIGNED TO LIE
Wednesday, March 14, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 14, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, March 14, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 14, 2018EXAMINERS AMENDMENT E-MAILED
Wednesday, March 14, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 15, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 15, 2017NON-FINAL ACTION E-MAILED
Wednesday, November 15, 2017NON-FINAL ACTION WRITTEN
Tuesday, November 14, 2017ASSIGNED TO EXAMINER
Wednesday, August 16, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 14, 2017NEW APPLICATION ENTERED

Related Keywords

nachos cuba chips consumption premises plantain primarily menu item consisting restaurant