CTT Trademark

Trademark Overview


On Monday, February 10, 1992, a trademark application was filed for CTT with the United States Patent and Trademark Office. The USPTO has given the CTT trademark a serial number of 74244955. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, February 7, 2023. This trademark is owned by CONSORZIO PER LA TUTELA DEL FORMAGGIO TALEGGIO. The CTT trademark is filed in the category with the following description:

cheese
ctt

General Information


Serial Number74244955
Word MarkCTT
Filing DateMonday, February 10, 1992
Status800 - REGISTERED AND RENEWED
Status DateTuesday, February 7, 2023
Registration Number1731956
Registration DateTuesday, November 10, 1992
Mark Drawing3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 18, 1992

Trademark Statements


Description of MarkThe mark consists of the letter "CCT" in part.
Goods and Servicescheese
Certification Mark StatementThe certification mark, as used by persons authorized by applicant, certifies that the goods originate in the Po Valley and Valley of Taleggio, specifically the provinces of Bergamo, Brescia, Como, Cremona, Milano, Pavia, Novara, and Treviso.
Lining/Stippling StatementThe drawing is lined for the colors green and red.

Classification Information


International ClassA -
US Class CodesA
Class Status Code6 - Active
Class Status DateThursday, March 12, 1992
Primary CodeA
First Use Anywhere DateThursday, December 31, 1981
First Use In Commerce DateTuesday, December 31, 1985

Trademark Owner History


Party NameCONSORZIO PER LA TUTELA DEL FORMAGGIO TALEGGIO
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressMilano I-20137
IT

Party NameCONSORZIO PER LA TUTELA DEL FORMAGGIO TALEGGIO
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
Address20137 Milano
IT

Party NameCONSORZIO PER LA TUTELA DEL FORMAGGIO TALEGGIO
Party Type10 - Original Applicant
Legal Entity Type99 - Other
Address20137 Milano
IT

Trademark Events


Event DateEvent Description
Tuesday, February 7, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, February 7, 2023REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Tuesday, February 7, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, February 2, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, January 16, 2023POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Wednesday, January 11, 2023POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Monday, January 9, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, December 17, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 3, 2022TEAS SECTION 8 & 9 RECEIVED
Wednesday, November 10, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, November 30, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, November 30, 2012REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, November 30, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, November 30, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 5, 2012TEAS SECTION 8 & 9 RECEIVED
Tuesday, October 7, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, April 3, 2008CASE FILE IN TICRS
Thursday, December 29, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 21, 2003REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, February 21, 2003REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, November 1, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Friday, November 1, 2002TEAS SECTION 8 & 9 RECEIVED
Thursday, April 1, 1999REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, November 13, 1998REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, November 10, 1992REGISTERED-PRINCIPAL REGISTER
Tuesday, August 18, 1992PUBLISHED FOR OPPOSITION
Friday, July 17, 1992NOTICE OF PUBLICATION
Friday, May 22, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 7, 1992EXAMINER'S AMENDMENT MAILED
Friday, April 24, 1992ASSIGNED TO EXAMINER
Wednesday, April 15, 1992NON-FINAL ACTION MAILED
Friday, March 27, 1992ASSIGNED TO EXAMINER

Related Keywords


cheese