Serial Number | 98680796 |
Word Mark | CTRUS |
Filing Date | Friday, August 2, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Monday, February 24, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 18, 2025 |
Description of Mark | The mark consists of the word "CTRUS" set to the right of an image of a circular fruit with a straw protruding from the middle and two leaves at the upper right. |
Pseudo Mark | CITRUS |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "CITRUS" |
Goods and Services | Fruit beverages; fruit-flavored beverages; syrups for making non-alcoholic fruit-flavored beverages |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 2, 2024 |
Primary Code | 032 |
First Use Anywhere Date | Monday, April 1, 2024 |
First Use In Commerce Date | Monday, April 1, 2024 |
Party Name | CTRUS LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Kyle, TX 78640 |
Event Date | Event Description |
Friday, August 2, 2024 | NEW APPLICATION ENTERED |
Wednesday, February 19, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, February 19, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, February 20, 2025 | ASSIGNED TO EXAMINER |
Friday, February 21, 2025 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 21, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Friday, February 21, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 21, 2025 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 12, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |