CSCE Trademark

Trademark Overview


On Tuesday, May 12, 2009, a trademark application was filed for CSCE with the United States Patent and Trademark Office. The USPTO has given the CSCE trademark a serial number of 77734614. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 24, 2020. This trademark is owned by American Culinary Federation. The CSCE trademark is filed in the category with the following description:

Cooking education services
csce

General Information


Serial Number77734614
Word MarkCSCE
Filing DateTuesday, May 12, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 24, 2020
Registration Number3727844
Registration DateTuesday, December 22, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 6, 2009

Trademark Statements


Certification Mark StatementThe certification mark, as used by authorized persons, certifies that the person is a professional chef who has demonstrated advanced knowledge and skills pertaining to working as an educator at an accredited secondary or vocational institution as determined by a test of culinary skill and knowledge authorized by the certifier. This can be documented by twelve hundred (1200) secondary or postsecondary teaching contact hours, plus a 30 hour Basic Food Prep Course and Bachelor's Degree in any discipline plus 120 hours in education development or an Associates Degree in Culinary Arts plus 120 hours in Education Development, and by passing the certifier's certification knowledge and skill proficiency tests established for the certification level.
Goods and ServicesCooking education services

Classification Information


International ClassB -
US Class CodesB
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 24, 2020
Primary CodeB
First Use Anywhere DateSaturday, November 30, 2002
First Use In Commerce DateSaturday, November 30, 2002

Trademark Owner History


Party NameAmerican Culinary Federation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Augustine, FL 32095

Party NameAmerican Culinary Federation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Augustine, FL 32095

Party NameAmerican Culinary Federation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Augustine, FL 32095

Trademark Events


Event DateEvent Description
Friday, July 24, 2020CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, December 22, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, February 1, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 1, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, February 7, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, February 7, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, February 7, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 24, 2015TEAS SECTION 8 & 15 RECEIVED
Wednesday, August 18, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 22, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, October 6, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 6, 2009PUBLISHED FOR OPPOSITION
Tuesday, September 1, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 31, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 19, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 19, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 18, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 17, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 17, 2009NON-FINAL ACTION E-MAILED
Monday, August 17, 2009NON-FINAL ACTION WRITTEN
Monday, August 10, 2009ASSIGNED TO EXAMINER
Saturday, June 6, 2009PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Saturday, June 6, 2009ASSIGNED TO LIE
Thursday, June 4, 2009TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, May 15, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 15, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords


csce services education cooking