CS CUISINE SOLUTIONS SOUS VIDE Trademark

Trademark Overview


On Thursday, November 8, 2012, a trademark application was filed for CS CUISINE SOLUTIONS SOUS VIDE with the United States Patent and Trademark Office. The USPTO has given the CS CUISINE SOLUTIONS SOUS VIDE trademark a serial number of 85775258. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, September 22, 2023. This trademark is owned by Cuisine Solutions, Inc.. The CS CUISINE SOLUTIONS SOUS VIDE trademark is filed in the Staple Food Products category with the following description:

FROZEN AND REFRIGERATED ENTREES CONSISTING PRIMARILY OF PASTA AND RICE, PRINCIPALLY COOKED UNDER VACUUM BY THE SOUS VIDE PROCESS
cs cuisine solutions sous vide

General Information


Serial Number85775258
Word MarkCS CUISINE SOLUTIONS SOUS VIDE
Filing DateThursday, November 8, 2012
Status800 - REGISTERED AND RENEWED
Status DateFriday, September 22, 2023
Registration Number4371383
Registration DateTuesday, July 23, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 7, 2013

Trademark Statements


Goods and ServicesFROZEN AND REFRIGERATED ENTREES CONSISTING PRIMARILY OF PASTA AND RICE, PRINCIPALLY COOKED UNDER VACUUM BY THE SOUS VIDE PROCESS
Description of MarkThe mark consists of the words "CS CUISINE SOLUTIONS SOUS VIDE" in concentric circles. The inner circle features the lettering "CS" against a background comprised of a series of horizontal lines. The outer circle features the words "CUISINE SOLUTIONS SOUS VIDE" with a small horizontal line appearing beneath each of the words "SOUS" and "VIDE" respectively.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "SOUS VIDE" in the mark is "UNDER VACUUM".
Disclaimer with Predetermined Text"CUISINE" AND "SOUS VIDE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 15, 2012
Primary Code030
First Use Anywhere DateMonday, October 1, 2012
First Use In Commerce DateMonday, October 1, 2012

Trademark Owner History


Party NameCuisine Solutions, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSterling, VA 20166

Party NameCuisine Solutions, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAlexandria, VA 22314

Party NameCuisine Solutions, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAlexandria, VA 22314

Trademark Events


Event DateEvent Description
Friday, September 22, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, September 22, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, September 22, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, September 22, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 15, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, July 23, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, August 6, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, August 6, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, August 6, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 20, 2019TEAS SECTION 8 & 15 RECEIVED
Wednesday, October 17, 2018ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, August 15, 2018APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, August 15, 2018TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 23, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 23, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, May 7, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 7, 2013PUBLISHED FOR OPPOSITION
Wednesday, April 17, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 1, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 25, 2013ASSIGNED TO LIE
Friday, March 8, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 7, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, March 7, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 7, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, March 7, 2013EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 6, 2013ASSIGNED TO EXAMINER
Monday, February 4, 2013APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 4, 2013TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, November 16, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, November 15, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 12, 2012NEW APPLICATION ENTERED