CRUX FERMENTATION PROJECT Trademark

Trademark Overview


On Wednesday, January 24, 2018, a trademark application was filed for CRUX FERMENTATION PROJECT with the United States Patent and Trademark Office. The USPTO has given the CRUX FERMENTATION PROJECT trademark a serial number of 87769070. The federal status of this trademark filing is REGISTERED as of Tuesday, August 21, 2018. This trademark is owned by 856 Brewing Company, LLC. The CRUX FERMENTATION PROJECT trademark is filed in the Light Beverage Products category with the following description:

Beer
crux fermentation project

General Information


Serial Number87769070
Word MarkCRUX FERMENTATION PROJECT
Filing DateWednesday, January 24, 2018
Status700 - REGISTERED
Status DateTuesday, August 21, 2018
Registration Number5545888
Registration DateTuesday, August 21, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 5, 2018

Trademark Statements


NOT AVAILABLE"FERMENTATION PROJECT"
Goods and ServicesBeer

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, February 5, 2018
Primary Code032
First Use Anywhere DateThursday, May 31, 2012
First Use In Commerce DateThursday, May 31, 2012

Trademark Owner History


Party Name856 Brewing Company, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBend, OR 97701

Party Name856 Brewing Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBend, OR 97701

Party Name856 Brewing Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBend, OR 97701

Trademark Events


Event DateEvent Description
Monday, February 5, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 27, 2018NEW APPLICATION ENTERED
Tuesday, June 5, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 21, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, April 18, 2018ASSIGNED TO EXAMINER
Thursday, April 19, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, April 19, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, April 19, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 19, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, April 19, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 30, 2018ASSIGNED TO LIE
Wednesday, May 16, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 5, 2018PUBLISHED FOR OPPOSITION
Thursday, May 30, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, August 21, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords


project fermentation crux beer