Serial Number | 85931083 |
Word Mark | CRUSTI CROC |
Filing Date | Tuesday, May 14, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 29, 2021 |
Registration Number | 4554575 |
Registration Date | Tuesday, June 24, 2014 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 8, 2014 |
Goods and Services | Snack goods, namely, dried, roasted, salted and/or spiced peanuts, walnuts, almonds and cashew nuts, snack mix consisting primarily of processed nuts, nut clusters, potato crisps and potato sticks; potato snacks produced by extrusion processes, namely, extruded potato snacks |
Goods and Services | Fried biscuits made of potato; confectionery products, namely, pastilles, chocolate, pralines, chocolate truffles, toffees, caramels, chocolate bars, chocolate toppings, bonbons, candies, candy sprinkles, chocolate candy, muffins, croissants, tortes, crepes, petit fours, macaroons, cakes, tarts, pies, shortcake, cookies; pastry goods, namely, short pastry, choux pastry, waffle pastry, salted pastry, pretzel pastry, onion and cheese biscuits, waffles, round wafers, biscuits, rusks, crackers, pastry goods rendered ready for use, namely, salted sandwich dough, popcorn, corn flakes, snack goods made by extrusion based on wheat, rice and corn, namely, extruded wheat snacks, extruded rice snacks, and extruded corn snacks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Lidl Stiftung & Co. KG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Neckarsulm 74167 DE |
Party Name | Lidl Stiftung & Co. KG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Neckarsulm 74167 DE |
Party Name | Lidl Stiftung & Co. KG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Neckarsulm 74167 DE |
Event Date | Event Description |
Friday, January 29, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, June 24, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 13, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, February 13, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 24, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 8, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 8, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, March 19, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 5, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, March 3, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 3, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 3, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, February 24, 2014 | ASSIGNED TO LIE |
Friday, February 14, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, August 15, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 15, 2013 | NON-FINAL ACTION E-MAILED |
Thursday, August 15, 2013 | NON-FINAL ACTION WRITTEN |
Wednesday, August 14, 2013 | ASSIGNED TO EXAMINER |
Thursday, May 23, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, May 17, 2013 | NEW APPLICATION ENTERED IN TRAM |