| Serial Number | 87390021 |
| Word Mark | CRUST CRAFT |
| Filing Date | Wednesday, March 29, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 29, 2019 |
| Registration Number | 5664030 |
| Registration Date | Tuesday, January 29, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 13, 2018 |
| Goods and Services | Frozen unbaked, partially baked and baked pizza, pastry tops being pastry shells, buns, breads, and dough |
| Goods and Services | Wholesale distributorship services featuring dough, breads, buns, pastry tops being pastry shells, and pizza |
| Disclaimer with Predetermined Text | "CRUST" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 4, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 4, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CRUST CRAFT INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Edmonton, Alberta T5L4S8 CA |
| Party Name | CRUST CRAFT INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Edmonton, Alberta T5L4S8 CA |
| Party Name | CRUST CRAFT INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Edmonton, Alberta T5L4S8 CA |
| Event Date | Event Description |
| Monday, January 29, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 29, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 24, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 5, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 4, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 4, 2018 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, October 4, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 4, 2017 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 4, 2017 | SUSPENSION LETTER WRITTEN |
| Thursday, September 21, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 21, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, September 17, 2017 | ASSIGNED TO LIE |
| Friday, September 8, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 22, 2017 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Thursday, June 22, 2017 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Thursday, June 22, 2017 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Thursday, June 22, 2017 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Wednesday, June 21, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, April 4, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 1, 2017 | NEW APPLICATION ENTERED |