CRUST CRAFT Trademark

Trademark Overview


On Wednesday, March 29, 2017, a trademark application was filed for CRUST CRAFT with the United States Patent and Trademark Office. The USPTO has given the CRUST CRAFT trademark a serial number of 87390021. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, May 20, 2025. This trademark is owned by CRUST CRAFT INC.. The CRUST CRAFT trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Frozen unbaked, partially baked and baked pizza, pastry tops being pastry shells, buns, breads, and dough

Wholesale distributorship services featuring dough, breads, buns, pastry tops being pastry shells, and pizza
crust craft

General Information


Serial Number87390021
Word MarkCRUST CRAFT
Filing DateWednesday, March 29, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, May 20, 2025
Registration Number5664030
Registration DateTuesday, January 29, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 13, 2018

Trademark Statements


Goods and ServicesFrozen unbaked, partially baked and baked pizza, pastry tops being pastry shells, buns, breads, and dough
Goods and ServicesWholesale distributorship services featuring dough, breads, buns, pastry tops being pastry shells, and pizza
NOT AVAILABLE"CRUST"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 4, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, April 4, 2017
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCRUST CRAFT INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEdmonton, Alberta T5L4S8
CA

Party NameCRUST CRAFT INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEdmonton, Alberta T5L4S8
CA

Party NameCRUST CRAFT INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEdmonton, Alberta T5L4S8
CA

Trademark Events


Event DateEvent Description
Thursday, June 22, 2017EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Saturday, April 1, 2017NEW APPLICATION ENTERED
Tuesday, April 4, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 21, 2017ASSIGNED TO EXAMINER
Thursday, June 22, 2017NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, October 4, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, June 22, 2017EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, June 22, 2017COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Friday, September 8, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, September 17, 2017ASSIGNED TO LIE
Thursday, September 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 4, 2017SUSPENSION LETTER WRITTEN
Wednesday, October 4, 2017LETTER OF SUSPENSION E-MAILED
Wednesday, October 24, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 13, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 29, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, January 28, 2025TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 20, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 20, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 20, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, January 29, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, April 4, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, October 4, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 5, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 13, 2018PUBLISHED FOR OPPOSITION