CRUSHIN ON Trademark

Trademark Overview


On Wednesday, November 28, 2018, a trademark application was filed for CRUSHIN ON with the United States Patent and Trademark Office. The USPTO has given the CRUSHIN ON trademark a serial number of 88209030. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, May 15, 2025. This trademark is owned by Oregon Ice Cream LLC. The CRUSHIN ON trademark is filed in the Staple Food Products category with the following description:

Ice cream; Ice cream desserts
crushin on

General Information


Serial Number88209030
Word MarkCRUSHIN ON
Filing DateWednesday, November 28, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, May 15, 2025
Registration Number5951463
Registration DateTuesday, December 31, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2019

Trademark Statements


Goods and ServicesIce cream; Ice cream desserts
Pseudo MarkCRUSHING ON

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, December 16, 2018
Primary Code030
First Use Anywhere DateTuesday, January 15, 2019
First Use In Commerce DateTuesday, January 15, 2019

Trademark Owner History


Party NameOregon Ice Cream LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressEugene, OR 97402

Party NameOregon Ice Cream LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEugene, OR 97402

Party NameOregon Ice Cream LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEugene, OR 97402

Trademark Events


Event DateEvent Description
Thursday, February 28, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, December 1, 2018NEW APPLICATION ENTERED
Sunday, December 16, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 28, 2019ASSIGNED TO EXAMINER
Wednesday, March 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 9, 2019PUBLISHED FOR OPPOSITION
Tuesday, June 4, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, November 13, 2019TEAS STATEMENT OF USE RECEIVED
Saturday, November 23, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 13, 2019USE AMENDMENT FILED
Saturday, November 23, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 27, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, November 28, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 31, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, January 23, 2025TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 31, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, May 15, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 15, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, May 15, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords


crushin cream desserts