| Serial Number | 73423501 |
| Word Mark | CRUNCH.FRIES |
| Filing Date | Thursday, April 28, 1983 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Thursday, May 2, 1991 |
| Registration Number | 1316337 |
| Registration Date | Tuesday, January 22, 1985 |
| Mark Drawing | 5S07 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 22, 1985 |
| Goods and Services | French-Fried Bread Dough |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Thursday, May 2, 1991 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, September 10, 1982 |
| First Use In Commerce Date | Friday, September 10, 1982 |
| Party Name | Marco Food Products, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Mason, MI 48854 |
| Party Name | Marco Food Products, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mason, MI 48854 |
| Event Date | Event Description |
| Thursday, May 2, 1991 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, January 22, 1985 | REGISTERED-SUPPLEMENTAL REGISTER |
| Tuesday, October 2, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 27, 1984 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Friday, July 6, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 19, 1984 | NON-FINAL ACTION MAILED |
| Saturday, February 11, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 12, 1983 | ASSIGNED TO EXAMINER |