| Serial Number | 79170667 |
| Word Mark | CRÊPELATIER |
| Filing Date | Tuesday, May 26, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, February 17, 2023 |
| Registration Number | 5010074 |
| Registration Date | Tuesday, August 2, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 17, 2016 |
| Goods and Services | Pancakes; frozen pancakes and blintzes; frozen pancakes, namely, frozen pancakes with cherry fillings, strawberry fillings, peach fillings, peach and dried apricots fillings, cabbage fillings, cabbage and mushrooms fillings, spinach fillings, cottage cheese fillings, meat fillings, chicken fillings; frozen blintzes with fillings, namely, frozen blintzes with cherry fillings, strawberry fillings, peach fillings, peach and dried apricots fillings, cabbage fillings, cabbage and mushrooms fillings, spinach fillings, cottage cheese fillings, meat fillings, chicken fillings; cakes; raisin fritters; dried apricot fritters; chocolate fritters; frozen raisin fritters; frozen dried apricot fritters; frozen chocolate fritters |
| Description of Mark | The mark consists of the stylized word "CRÊPELATIER" shaded brown and outlined in light brown above a banner in red and dark red with white dashes. Below the word "CRÊPELATIER" and banner are stylized Cyrillic characters shaded brown and outlined in light brown that transliterate to "KREPELAT'E" above a banner in red and dark red with white dashes. |
| Indication of Colors claimed | The color(s) white, red, dark red, light brown and brown is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "CRÊPELATIER" and "KREPELAT'E" has no meaning in a foreign language. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 17, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Obshchestvo s ogranichennoy otvetstvennostyu "Lina" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | g. Ryazan, Ryazanskaya oblast RU390026 RU |
| Party Name | Obshchestvo s ogranichennoy otvetstvennostyu "Lina" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | g. Ryazan, Ryazanskaya oblast RU390026 RU |
| Party Name | Obshchestvo s ogranichennoy otvetstvennostyu "Lina" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | g. Ryazan, Ryazanskaya oblast RU390026 RU |
| Event Date | Event Description |
| Sunday, November 12, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Monday, October 23, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Monday, October 23, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, October 17, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 17, 2023 | CANCELLED SECTION 71 |
| Friday, August 11, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, November 8, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, November 8, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, November 2, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, August 2, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, July 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, May 17, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 27, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 27, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 27, 2016 | NOTICE OF PUBLICATION |
| Thursday, April 14, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, April 7, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 6, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 6, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 27, 2016 | FINAL REFUSAL MAILED |
| Wednesday, January 27, 2016 | CORRESPONDENCE MAILED |
| Tuesday, January 26, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, January 25, 2016 | FINAL REFUSAL WRITTEN |
| Wednesday, January 6, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 6, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 18, 2015 | ASSIGNED TO LIE |
| Monday, December 7, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 2, 2015 | REFUSAL PROCESSED BY IB |
| Monday, September 14, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 14, 2015 | REFUSAL PROCESSED BY MPU |
| Sunday, September 13, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, September 12, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 8, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 25, 2015 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, August 19, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 13, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |