CROSTA & MOLLICA Trademark
Trademark Overview
On Friday, September 22, 2023, a trademark application was filed for CROSTA & MOLLICA with the United States Patent and Trademark Office. The USPTO has given the CROSTA & MOLLICA trademark a serial number of 79389639. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Monday, November 25, 2024. This trademark is owned by Crosta & Mollica Limited. The CROSTA & MOLLICA trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:
Bread and bread products, namely bread flour, bread dough and frozen bread dough; bakery products; pastry products namely pasty dough, frozen pastry dough, pastry cream and pastries; flour; pizza and pizza bases, pizza dough, pizza flour, frozen pizza and pizza sauces; biscuits; breadsticks and crackers; cakes, cake mixes, cake icing, ice cream cakes; confectionery products, namely jellies, fondants, frozen confectionery, pastilles and confectionery made of sugar; chocolate; chocolate mousses; sauces and powders for making sauces; flavourings in the form of concentrated sauces; pesto sauces; pasta sauces; flour and preparations made from cereals; ices; frozen desserts namely, gelato, ice cream and sorbet; honey, treacle; yeast, baking-powder; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; salt, mustard; vinegar, sauces; spices; sandwiches; prepared meals, mainly consisting of pasta or rice; pies, pasta, and prepared pasta dishes; relishes
Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products namely butter, butter cream, cheese including cottage cheese and cream cheese, cream including clotted cream, whipping cream, single cream, double cream; milk beverages, milk predominating; whey; cultured dairy products, namely sour cream, buttermilk, kefir and yoghurt; crème fraiche; fromage frais being soft cheese; yoghurt for drinking; chilled dairy desserts excluding ice cream, ice milk and frozen yogurt; cheese dips; dairy based dips; edible oils and fats; blends of edible oils and fats with dairy products in the nature of cheese or cream; margarine; eggs; preserved olives; processed olives; olive pastes; hummus; charcuterie; meats; cured meats; preserved, dried or cooked fruit and vegetables; sun-dried tomatoes; jams and jellies; pickles, preserves; terrines consisting of meat, fish or vegetables; foie gras; fruit purées and vegetable purées; preserved truffles; seafood, not live; edible pro...
Alcoholic beverages except beers; spirits, liqueurs and wines
Non-alcoholic beverages, namely fruit beverages, flavored water, syrups for beverages, cordials; beers
General Information
| Serial Number | 79389639 |
| Word Mark | CROSTA & MOLLICA |
| Filing Date | Friday, September 22, 2023 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Monday, November 25, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Bread and bread products, namely bread flour, bread dough and frozen bread dough; bakery products; pastry products namely pasty dough, frozen pastry dough, pastry cream and pastries; flour; pizza and pizza bases, pizza dough, pizza flour, frozen pizza and pizza sauces; biscuits; breadsticks and crackers; cakes, cake mixes, cake icing, ice cream cakes; confectionery products, namely jellies, fondants, frozen confectionery, pastilles and confectionery made of sugar; chocolate; chocolate mousses; sauces and powders for making sauces; flavourings in the form of concentrated sauces; pesto sauces; pasta sauces; flour and preparations made from cereals; ices; frozen desserts namely, gelato, ice cream and sorbet; honey, treacle; yeast, baking-powder; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; salt, mustard; vinegar, sauces; spices; sandwiches; prepared meals, mainly consisting of pasta or rice; pies, pasta, and prepared pasta dishes; relishes |
| Goods and Services | Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products namely butter, butter cream, cheese including cottage cheese and cream cheese, cream including clotted cream, whipping cream, single cream, double cream; milk beverages, milk predominating; whey; cultured dairy products, namely sour cream, buttermilk, kefir and yoghurt; crème fraiche; fromage frais being soft cheese; yoghurt for drinking; chilled dairy desserts excluding ice cream, ice milk and frozen yogurt; cheese dips; dairy based dips; edible oils and fats; blends of edible oils and fats with dairy products in the nature of cheese or cream; margarine; eggs; preserved olives; processed olives; olive pastes; hummus; charcuterie; meats; cured meats; preserved, dried or cooked fruit and vegetables; sun-dried tomatoes; jams and jellies; pickles, preserves; terrines consisting of meat, fish or vegetables; foie gras; fruit purées and vegetable purées; preserved truffles; seafood, not live; edible processed nuts; prepared meals, mainly consisting of meat, meat and fish products, seafood, poultry and game, with added vegetables, potatoes, rice, pasta, pulses, mushrooms, prepared fruit and sauces, and cheese |
| Pseudo Mark | CROSTA AND MOLLICA |
| Goods and Services | Alcoholic beverages except beers; spirits, liqueurs and wines |
| Goods and Services | Non-alcoholic beverages, namely fruit beverages, flavored water, syrups for beverages, cordials; beers |
| Translation of Words in Mark | The English translation of CROSTA & MOLLICA in the mark is CRUST & CRUMB. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 28, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 28, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 28, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 28, 2024 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Crosta & Mollica Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
Trademark Events
| Event Date | Event Description |
| Thursday, February 15, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 23, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Wednesday, February 28, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 5, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 15, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, May 15, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, May 16, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, May 25, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, May 25, 2024 | REFUSAL PROCESSED BY MPU |
| Monday, June 17, 2024 | REFUSAL PROCESSED BY IB |
| Monday, November 25, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 25, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 25, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
