Serial Number | 78458705 |
Word Mark | CRONCHIS |
Filing Date | Thursday, July 29, 2004 |
Status | 601 - ABANDONED - EXPRESS |
Status Date | Tuesday, March 14, 2006 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | wheat based snack food |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 9, 2004 |
Primary Code | 030 |
First Use Anywhere Date | Monday, September 30, 2002 |
First Use In Commerce Date | Monday, September 30, 2002 |
Party Name | Grupo Bimbo, S.A. de C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Mexico City C.P. 0121 MX |
Event Date | Event Description |
Tuesday, March 14, 2006 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |
Tuesday, March 14, 2006 | ABANDONMENT - EXPRESS MAILED |
Monday, March 13, 2006 | TEAS EXPRESS ABANDONMENT RECEIVED |
Wednesday, November 30, 2005 | LETTER OF SUSPENSION MAILED |
Wednesday, November 30, 2005 | SUSPENSION LETTER WRITTEN |
Wednesday, November 23, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, October 20, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 22, 2005 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
Thursday, October 20, 2005 | PAPER RECEIVED |
Tuesday, October 11, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, October 5, 2005 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Monday, March 7, 2005 | LETTER OF SUSPENSION MAILED |
Sunday, March 6, 2005 | SUSPENSION LETTER WRITTEN |
Thursday, March 3, 2005 | ASSIGNED TO EXAMINER |
Monday, August 9, 2004 | NEW APPLICATION ENTERED IN TRAM |