Serial Number | 79372060 |
Word Mark | CROCCA |
Filing Date | Thursday, March 16, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 10, 2024 |
Registration Number | 7497841 |
Registration Date | Tuesday, September 10, 2024 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 25, 2024 |
Goods and Services | Sugar; natural sweeteners; sugar coatings being confectionary made of sugar; chocolate coatings being confectionary made of sugar; custard coatings being confectionary made of sugar; sugar-based fillings in the nature of confectionary made of sugar for pastries, cakes and tarts; chocolate-based fillings for pastries, cakes and tarts; custard-based fillings for pastries, cakes and tarts; honey; salt; food seasonings; food flavorings being non-essential oils; savory sauces used as condiments; processed grains, starches for food, and goods made thereof in the nature of corn starch flour; baking preparations in the nature of baking powder and yeasts; coffee, teas and cocoa and substitutes therefor; pastries; cakes; tarts; cookies; bread; salted biscuits; salted wafer biscuits; crackers; salt crackers; pandoro in the nature of typical Italian Christmas cakes; panettone; bakery goods in the nature of bread, focaccia bread, breadsticks, crumbles, cupcakes, brioches, croissants, sweet pastries; pre-baked pizza bases; pizza bases; pizza dough; sandwiches; savory pastries; grain-based chips; prepared pizza meals being pizza; fresh pizza; pizzas; preserved pizzas; uncooked pizzas; chilled pizzas; pizzas; frozen pizzas; quiches; cereal-based snack food |
Goods and Services | Services for providing food and drink, namely, restaurant services, pizza parlors, bistro services, take-away restaurant services, bar services, food and drink catering for banquets; advice and reservation services for the provision of food and drink, namely, restaurant services and consultancy services in the field of food and drink catering; providing temporary accommodation information, advice and reservation services; rental of furniture, linens, table settings, and cooking equipment for the provision of food and drink |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, July 9, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, July 9, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CROCCA SRL |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | CROCCA SRL |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | CROCCA SRL |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Event Date | Event Description |
Thursday, June 15, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, July 6, 2023 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Sunday, July 9, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 13, 2023 | APPLICATION FILING RECEIPT MAILED |
Friday, December 22, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, December 13, 2023 | ASSIGNED TO EXAMINER |
Saturday, December 23, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, January 8, 2024 | REFUSAL PROCESSED BY MPU |
Monday, January 8, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, May 16, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 16, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, May 17, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, May 18, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 5, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 25, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, June 25, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 10, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 10, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Wednesday, January 31, 2024 | REFUSAL PROCESSED BY IB |