CRÈME Trademark

Trademark Overview

On Monday, October 12, 2020, a trademark application was filed for CRÈME with the United States Patent and Trademark Office. The USPTO has given the CRÈME trademark a serial number of 79297953. The federal status of this trademark filing is REGISTERED as of Tuesday, September 21, 2021. This trademark is owned by Double Seven Hospitality Limited. The CRÈME trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Cookies not containing cream

Catering for the provision of cookies not containing cream and drink not containing cream; catering of cookies not containing cream and drink not containing cream
crÈme

General Information

Serial Number79297953
Word MarkCRÈME
Filing DateMonday, October 12, 2020
Status700 - REGISTERED
Status DateTuesday, September 21, 2021
Registration Number6488691
Registration DateTuesday, September 21, 2021
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 6, 2021

Trademark Statements

Goods and ServicesCookies not containing cream
Description of MarkThe mark consists of the stylized word "CRÈME" in a 3D-style font.
Goods and ServicesCatering for the provision of cookies not containing cream and drink not containing cream; catering of cookies not containing cream and drink not containing cream
Disclaimer with Predetermined Text"CRÈME"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 20, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, November 20, 2020
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameDouble One Hospitality IP Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB
Party NameDouble One Hospitality IP Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB
Party NameDouble One Hospitality IP Limited
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressGB
Party NameDouble Seven Hospitality Limited
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressGB

Trademark Events

Event DateEvent Description
Saturday, March 26, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, March 9, 2022FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 9, 2022FINAL DISPOSITION PROCESSED
Tuesday, December 21, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 21, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, August 3, 2021LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Sunday, July 18, 2021NOTIFICATION PROCESSED BY IB
Saturday, July 17, 2021LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, July 6, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 6, 2021PUBLISHED FOR OPPOSITION
Wednesday, June 30, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 30, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 16, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 2, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 2, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, June 2, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 2, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, June 2, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, May 17, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, May 16, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, May 16, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sunday, May 9, 2021NEW REPRESENTATIVE AT IB RECEIVED
Monday, May 3, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, May 3, 2021FINAL REFUSAL E-MAILED
Monday, May 3, 2021FINAL REFUSAL WRITTEN
Wednesday, April 14, 2021ASSIGNED TO EXAMINER
Monday, April 5, 2021REFUSAL PROCESSED BY IB
Saturday, March 27, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 26, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 16, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, March 16, 2021REFUSAL PROCESSED BY MPU
Friday, March 12, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, March 11, 2021NON-FINAL ACTION WRITTEN
Thursday, March 11, 2021ASSIGNED TO EXAMINER
Friday, December 4, 2020CHANGE OF OWNER RECEIVED FROM IB
Tuesday, November 24, 2020APPLICATION FILING RECEIPT MAILED
Friday, November 20, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 12, 2020SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

containing cream cookies drink catering provision