| Serial Number | 98634809 |
| Word Mark | CRISPY IS KING |
| Filing Date | Friday, July 5, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, October 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 19, 2025 |
| Goods and Services | Eggs; Meat; Edible fats; Fish, not live; Fruit, preserved; Milk products excluding ice cream, ice milk and frozen yogurt; Mushrooms, preserved; Prepared nuts; Tinned meat, fish, vegetables and fruits; Vegetables, preserved |
| Goods and Services | Administration of the business affairs of franchises; Advice in the running of establishments as franchises; Assistance in franchised commercial business management; Business management advisory services relating to franchising; Franchising, namely, consultation and assistance in business management, organization and promotion; Goods import-export agencies; Import-export agencies in the field of meats, processed foods and staple foods; Import and export agencies; Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants |
| Goods and Services | Bar services; Catering of food and drinks; Rental of chairs, tables, table linen, glassware; Restaurant and cafe services; Restaurant and catering services; Restaurant services; Teahouse services; Providing food and drink in restaurants and bars |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 5, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 5, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bingz USA Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Poway, CA 92064 |
| Party Name | Bingz USA Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Poway, CA 92064 |
| Event Date | Event Description |
| Friday, July 5, 2024 | NEW APPLICATION ENTERED |
| Friday, July 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 18, 2024 | ASSIGNED TO LIE |
| Sunday, December 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 8, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, October 21, 2024 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Sunday, December 29, 2024 | NON-FINAL ACTION E-MAILED |
| Sunday, December 29, 2024 | NON-FINAL ACTION WRITTEN |
| Sunday, December 29, 2024 | ASSIGNED TO EXAMINER |
| Monday, April 14, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, April 14, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, April 14, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 2, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 2, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 2, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 3, 2025 | FINAL REFUSAL E-MAILED |
| Thursday, July 3, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 7, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 7, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, July 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, July 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 13, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 19, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 19, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 14, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, July 3, 2025 | FINAL REFUSAL WRITTEN |