| Serial Number | 86767626 |
| Word Mark | CRISP & JUICY SINCE 1989 |
| Filing Date | Thursday, September 24, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Wednesday, February 9, 2022 |
| Registration Number | 4976964 |
| Registration Date | Tuesday, June 14, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 29, 2016 |
| Description of Mark | The mark consists of a black rendering of a single skewered broiled chicken displayed across a circular orange background that offsets the black chicken and skewer. Above the black chicken, in a semi-circular array are the words "Crisp & Juicy" that appear in orange offset by a square black background. Beneath the black chicken are nine charcoal briquettes in white framed in orange and emanating a series of seven vertical squiggled white lines depicting heat and vapor rising from the briquettes. Just below the briquettes the words "Since 1989" appear in white again offset by the overall square black background. "Since 1989" curves beneath the briquettes and just above the double white semi-circular lines that cover the bottom half of the design. The lines, again are offset by the black background. |
| Goods and Services | Chicken |
| Pseudo Mark | CRISP AND JUICY SINCE ONE THOUSAND NINE HUNDRED EIGHTY NINE |
| Indication of Colors claimed | The color(s) orange, black, and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "CRISP & JUICY" AND "SINCE 1989" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 30, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, May 1, 2015 |
| First Use In Commerce Date | Friday, May 1, 2015 |
| Party Name | ASADO, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | POTOMAC, MD 20854 |
| Party Name | Asado, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington, VA 22207 |
| Party Name | Asado, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington, VA 22207 |
| Party Name | Asado, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington, VA 22207 |
| Event Date | Event Description |
| Monday, September 28, 2015 | NEW APPLICATION ENTERED |
| Wednesday, September 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 1, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, January 12, 2016 | ASSIGNED TO EXAMINER |
| Thursday, January 14, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 14, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 14, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 14, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, February 17, 2016 | ASSIGNED TO LIE |
| Friday, February 19, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 29, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, January 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 14, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 14, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 10, 2021 | TEAS SECTION 8 RECEIVED |
| Thursday, January 20, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, January 21, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, September 11, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, January 20, 2022 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Wednesday, February 9, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, February 9, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Saturday, June 14, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |