CRIMSON CARAMELLE Trademark

Trademark Overview

On Monday, August 29, 2016, a trademark application was filed for CRIMSON CARAMELLE with the United States Patent and Trademark Office. The USPTO has given the CRIMSON CARAMELLE trademark a serial number of 87153613. The federal status of this trademark filing is REGISTERED as of Tuesday, September 4, 2018. This trademark is owned by The Neil Jones Food Company. The CRIMSON CARAMELLE trademark is filed in the Staple Food Products category with the following description:

Pizza sauce
crimson caramelle

General Information

Serial Number87153613
Word MarkCRIMSON CARAMELLE
Filing DateMonday, August 29, 2016
Status700 - REGISTERED
Status DateTuesday, September 4, 2018
Registration Number5556320
Registration DateTuesday, September 4, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 31, 2017

Trademark Statements

Goods and ServicesPizza sauce
NOT AVAILABLE"CRIMSON"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 1, 2016
Primary Code030
First Use Anywhere DateSunday, July 31, 2016
First Use In Commerce DateSunday, July 31, 2016

Trademark Owner History

Party NameThe Neil Jones Food Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressVancouver, WA 98666
Party NameThe Neil Jones Food Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressVancouver, WA 98666
Party NameThe Neil Jones Food Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVancouver, WA 98666

Trademark Events

Event DateEvent Description
Thursday, September 1, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 1, 2016NEW APPLICATION ENTERED
Tuesday, March 28, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 7, 2016ASSIGNED TO EXAMINER
Saturday, December 17, 2016EXAMINERS AMENDMENT -WRITTEN
Saturday, December 17, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, December 17, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, December 17, 2016EXAMINERS AMENDMENT E-MAILED
Saturday, December 17, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, January 11, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 31, 2017PUBLISHED FOR OPPOSITION
Tuesday, January 31, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, December 28, 2017NON-FINAL ACTION E-MAILED
Thursday, September 28, 2017SOU TEAS EXTENSION RECEIVED
Thursday, September 28, 2017SOU EXTENSION 1 FILED
Thursday, September 28, 2017SOU EXTENSION 1 GRANTED
Saturday, September 30, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 30, 2017TEAS STATEMENT OF USE RECEIVED
Thursday, November 30, 2017USE AMENDMENT FILED
Wednesday, December 13, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 13, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 28, 2017SU - NON-FINAL ACTION - WRITTEN
Thursday, December 28, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 11, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, September 4, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Saturday, July 28, 2018SU-EXAMINER'S AMENDMENT WRITTEN
Saturday, July 28, 2018EXAMINERS AMENDMENT E-MAILED
Saturday, July 28, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, July 28, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, July 28, 2018EXAMINER'S AMENDMENT ENTERED
Tuesday, July 31, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 4, 2018REGISTERED-PRINCIPAL REGISTER

Related Keywords

caramelle crimson sauce pizza