| Serial Number | 75630126 |
| Word Mark | CRESPO FINO |
| Filing Date | Thursday, January 28, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, November 18, 2006 |
| Registration Number | 2319947 |
| Registration Date | Tuesday, February 15, 2000 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | CANDY AND CHOCOLATES |
| Translation of Words in Mark | The English translation of the Spanish wording "CRESPO FINO" in the mark is "delicate crunch". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, November 18, 2006 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1995 |
| First Use In Commerce Date | Thursday, November 30, 1995 |
| Party Name | Classic Chocolates, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Camarillo, CA 93012 |
| Party Name | Classic Chocolates, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Camarillo, CA 93012 |
| Event Date | Event Description |
| Saturday, November 18, 2006 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 15, 2006 | CASE FILE IN TICRS |
| Tuesday, February 15, 2000 | REGISTERED-SUPPLEMENTAL REGISTER |
| Friday, December 17, 1999 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Thursday, December 2, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 3, 1999 | NON-FINAL ACTION MAILED |
| Tuesday, June 1, 1999 | ASSIGNED TO EXAMINER |
| Monday, May 17, 1999 | ASSIGNED TO EXAMINER |
| Wednesday, May 12, 1999 | ASSIGNED TO EXAMINER |