CRESCA Trademark

Trademark Overview


On Thursday, December 22, 1966, a trademark application was filed for CRESCA with the United States Patent and Trademark Office. The USPTO has given the CRESCA trademark a serial number of 72261259. The federal status of this trademark filing is EXPIRED as of Tuesday, November 3, 1992. This trademark is owned by CRESCA COMPANY, INC.. The CRESCA trademark is filed in the Paper & Printed Material Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Wines & Spirits, Furniture Products, and Houseware & Glass Products categories with the following description:

COCKTAIL PARTY ACCESSORIES-NAMELY, PAPER NAPKINS

ANCHOVY PASTE; ARTICHOKE BOTTOMS; CAVIAR; CAPERS; BAR LE DUC; CAKES; PETITS FOURS; COCKTAIL CRACKERS; MARRONS; CANDY; SHELLED AND UNSHELLED NUTS; BREAKFAST CEREALS; CHEESE DIPS; DATES; FIGS; PRUNES; CANNED AND BOTTLED FRUITS AND FRUIT JUICES; CANDIED FRUIT; CANNED MEAT AND PREPARED MEAT PRODUCTS; MARASCHINO CHERRIES; FRUIT JELLIES AND PRESERVES; FRUIT SYRUPS TO BE USED FOR FOOD PURPOSES; PLUM PUDDING; CANNED AND BOTTLED VEGETABLES; JUICES FOR USE AS COCKTAIL MIXES; MEAT AND SEAFOOD SAUCES; OLIVES; OLIVE OIL; VINEGARS; PICKLED ONIONS; PICKLES; PICKLE, CORM AND FRUIT RELISHES; PIMENTO; GINGER; GOOSELIVER; PEPITAS; RICE; CANNED AND BOTTLED FISH, AND SHELLFISH; LOBSTER PASTE; MEAT AND FISH SPREADS; BACON RINDS; SOUPS; SUGAR; TRUFFLES; PATE DE FOIE GRAS; WHEAT PILAFF; PROCESSED CHEESES; SNAILS; MARZIPAN; MUSTARDS; ANTIPASTO; AND COOKIES AND BREAD

COOKING WINES

DRINKING STRAWS AND SERVING PICKS

General Information


Serial Number72261259
Word MarkCRESCA
Filing DateThursday, December 22, 1966
Status900 - EXPIRED
Status DateTuesday, November 3, 1992
Registration Number0853659
Registration DateTuesday, July 30, 1968
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCOCKTAIL PARTY ACCESSORIES-NAMELY, PAPER NAPKINS
Goods and ServicesANCHOVY PASTE; ARTICHOKE BOTTOMS; CAVIAR; CAPERS; BAR LE DUC; CAKES; PETITS FOURS; COCKTAIL CRACKERS; MARRONS; CANDY; SHELLED AND UNSHELLED NUTS; BREAKFAST CEREALS; CHEESE DIPS; DATES; FIGS; PRUNES; CANNED AND BOTTLED FRUITS AND FRUIT JUICES; CANDIED FRUIT; CANNED MEAT AND PREPARED MEAT PRODUCTS; MARASCHINO CHERRIES; FRUIT JELLIES AND PRESERVES; FRUIT SYRUPS TO BE USED FOR FOOD PURPOSES; PLUM PUDDING; CANNED AND BOTTLED VEGETABLES; JUICES FOR USE AS COCKTAIL MIXES; MEAT AND SEAFOOD SAUCES; OLIVES; OLIVE OIL; VINEGARS; PICKLED ONIONS; PICKLES; PICKLE, CORM AND FRUIT RELISHES; PIMENTO; GINGER; GOOSELIVER; PEPITAS; RICE; CANNED AND BOTTLED FISH, AND SHELLFISH; LOBSTER PASTE; MEAT AND FISH SPREADS; BACON RINDS; SOUPS; SUGAR; TRUFFLES; PATE DE FOIE GRAS; WHEAT PILAFF; PROCESSED CHEESES; SNAILS; MARZIPAN; MUSTARDS; ANTIPASTO; AND COOKIES AND BREAD
Goods and ServicesCOOKING WINES
Goods and ServicesDRINKING STRAWS AND SERVING PICKS

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes037
Class Status Code9 - Expired
Class Status DateTuesday, November 3, 1992
Primary Code037
First Use Anywhere DateMonday, November 30, 1959
First Use In Commerce DateMonday, November 30, 1959

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes046
Class Status Code9 - Expired
Class Status DateTuesday, November 3, 1992
Primary Code046
First Use Anywhere DateMonday, September 15, 1902
First Use In Commerce DateThursday, June 30, 1904

International Class033 - Alcoholic beverages (except beers).
US Class Codes047
Class Status Code9 - Expired
Class Status DateTuesday, November 3, 1992
Primary Code047
First Use Anywhere DateThursday, November 30, 1961
First Use In Commerce DateThursday, November 30, 1961

International Class020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.

021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes050
Class Status Code9 - Expired
Class Status DateTuesday, November 3, 1992
Primary Code050
First Use Anywhere DateMonday, November 30, 1959
First Use In Commerce DateMonday, November 30, 1959

Trademark Owner History


Party NameCRESCA COMPANY, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10054

Trademark Events


Event DateEvent Description
Tuesday, November 3, 1992EXPIRED SEC. 9