| Serial Number | 88576861 |
| Word Mark | CREOLEFEAST |
| Filing Date | Tuesday, August 13, 2019 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, May 21, 2026 |
| Registration Number | 5961660 |
| Registration Date | Tuesday, January 14, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 29, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [Barbecue mitts; Beverage glassware; Camping grills; Ceramic sculptures, vases, vessels, bowls, plates and pots; Cleaning brushes for barbecue grills; Containers for household or kitchen use; ] Cooking pots; [Deep fryers, non-electric; Drinking troughs; Drinking vessels;] Food steamers, non-electric; [Frying pans; Grills in the nature of cooking utensils; Hot pots, not electrically heated; ] Metal cooking pans; [Non-electric griddles; Ovenware; Pails;] Stew-pans [; Thermally insulated containers for food] |
| Goods and Services | [Barbecue grills; Barbecues; Barbecues and grills; Bread-making machines; Carrying bags specially adapted for portable gas ranges and portable gas burners; Cooking ovens; Deep fryers, electric; Folding portable charcoal, propane and gas fired barbecues, stoves, and grills;] Gas burners; Gas stoves; [Heat generators; Heating installations; Lamps; Oil lamps;] Portable electric heaters [; Refrigerating cabinets; Sinks; Spark igniters for gas appliances; Structural framework sold as parts of ovens; Water filtering apparatus; Wet-cleaning drying machines; Baking ovens] |
| Description of Mark | The mark consists of a circle with a lobster design in it and extending partially out of the bottom of it. A ribbon with the stylized wording "CreoleFeast" in it overlays the circle and lobster design. |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 28, 2019 |
| Primary Code | 011 |
| First Use Anywhere Date | Saturday, May 18, 2019 |
| First Use In Commerce Date | Saturday, May 18, 2019 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 28, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | Saturday, May 18, 2019 |
| First Use In Commerce Date | Saturday, May 18, 2019 |
| Party Name | Royal Gourmet Corp |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Peachtree Corners,, GA 30092 US |
| Party Name | Royal Gourmet Corp |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Peachtree Corners,, GA 30092 US |
| Party Name | Royal Gourmet Corp |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Peachtree Corners,, GA 30092 US |
| Event Date | Event Description |
| Friday, August 16, 2019 | NEW APPLICATION ENTERED |
| Wednesday, August 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 29, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 14, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, September 17, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 17, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 17, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 17, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 23, 2019 | ASSIGNED TO LIE |
| Wednesday, October 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 29, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 14, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, January 10, 2026 | TEAS SECTION 8 RECEIVED |
| Monday, May 18, 2026 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 21, 2026 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, May 21, 2026 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |